Sam Thai

Opening hours

Menu

Sam Thai Signature

• Pad Cha Talay. (M)

  Fresh giant prawns, scallop, and mixed seafood stir fried with a combination of Thai herbs, chilli, garlic, lemongrass, galangal and kaffir lim.

• Gang Phed Ped Yang

  Roasted duck in our famous red curry sauce, cherry tomatoes, lychee and sweet Thai basil.

• Salmon Mango. (I)

  Char-grilled salmon fillet in a unique Thai chilli style dressing, finely sliced chilli, Spanish onion, mint, shallot, coriander and fresh mango.

• Roast Duck With Plum Sauce

  Boneless roasted half duck in our famous plum sauce served with stir fried baby bok choy.

• Pla Saam Rod. (A)

  Deep fried whole snapper topped with a unique tangy Thai tamarind sauce with a dash of chilli and fresh coriander.

• Goong Pao. (I)

  Grilled giant prawns served mixed salad, white sesame dressing Thai country green chilli nham Jim.

• Pad Thai Soft Shell Crab. (I)

  Crispy soft shell crab with stir-fried thin rice noodles, egg, roasted peanut, fresh bean sprout and garlic chives on top with crispy soft shell.

• Massaman Lamb Shank

  Tender lamb shank slowly cooked in mild massaman curry, fried shallot, potatoes and a combination of Thai herbs and spices with a dash of ani.

• Pla Nung Ma Now. (A)

  Steamed whole barramundi fish in traditional lime juice dressing with chilli garlic and sliced lemon.

• Pla Nung Se Ew (A)

  Steamed whole barramundi fish with soy sauce, ginger and shallot topped with finely sliced shallot and fresh coriander.

• Pla Tod Herb. (A)

  Deep fried whole snapper topped with crispy lemongrass, kaffir lime leaves, garlic and holy basil with roasted cashew nuts.

Spatial of the day

• Kao Mun Gai

  This traditional meal features a perfectly poached boneless chicken come with ginger rice Served with hot soup.

• Kao Moo Tod Kai Dao(Fried Pork With Fried Egg)

  Deep fried Marinated fried pork fitlet with rice and a fried egg.

• Khao Moo Dang (Thai Red Roast Pork With Rice)

  Succulent slices of Chinese-style barbecued pork served over steamed jasmine rice, with hot soup on the side and Boiled egg.

• Mince Chicken Chilli Basil(Ka Pao Gai Kai Dao)

  Mince chicken is a stir-fry dish made with finely chopped or ground chicken cooked with chile peppers, garlic, and , and seasoned with a sweet and salty sauce and finished with fresh basil with rice and fried egg on top. It's a classic dish in Thailand and can be found in restaurants and as a popular street food.

• Boat Noodle

  Boat noodle are a traditional Thai noodle soup Known for their deep savory broth pork, pork balls Pork liver

• Pad Kra Pao Pla Muek Kai Dao(I)

  Hot and spicy stir fried Squid fresh chill basil and garlic served with stream rice and topped with a fried egg.

Fried Rice. (All seafoods Selection are import)

• Fried Rice

  Thai country style fried rice with egg, mixed vegetable, and onion served with freshly sliced cucumber.

• Spicy Fried Rice

  Thai style spicy fried rice with egg, mixed vegetables, fresh chilli and basil served with freshly sliced cucumber and tomatoes.

• Egg Fried Rice
• Tom Yum Fried Rice (I)

  "Tom Yum Fried Rice" is a delicious Thai fusion dish that combines the iconic flavors of Tom Yum soup with classic fried rice. It’s savory, sour, spicy, and fragrant with aromatic herbs like lemongrass and kaffir lime leaves.

Stir Fried. (All seafoods Selection are import)

• Oyster Sauce Stir Fried

  Stir fried mixed vegetables with your selection meat in mild oyster sauce.

• Cashew Nut

  Stir fried mixed vegetables with your selection of meat in Sam Thai's chilli jam sauce topped with roa.

• Yellow Curry Stir Fried

  Our new creation stir fried mixed vegetables with your selection of meat an egg and a dash of curry powder.

• Choo Chee Sauce Stir Fried

  Stir fried mild red curry sauce with mixed vegetables, a touch of creamy coconut milk topped with finely sliced kaffir lime leaves.

• Mixed Thai Herbs

  A combination of unique Thai herbs stir fried with mixed vegetables your selection of meat in Thai's hot and spicy style sauce.

• Sweet Chilli Sauce

  Thai's famous sweet chilli sauce stir fried with your selection of meat and mixed vegetables.

• Mild Chilli Jam

  Stir fried mixed vegetables with your selection of meat in Thai's mild chilli jam sauce.

• Chilli Stir Fried

  Fresh chilli and garlic stir-fried with your selection of meat and mixed vegetable.

• Peanut Sauce Stir Fried

  Your selection of meat, sauteed with mixed vegetables, topped with unique peanut sauce.

• Sweet & Sour

  Stir fried mixed vegetables with your selection of meat in sweet and sour sauce, tomatoes, cucumbers, and Spanish onion.

• Garlic & Pepper Sauce Stir Fried

  Fresh garlic and grounded pepper with mixed vegetables, and your selection of meat.

• Prik Khing Sauce Stir Fried

  A modern Thai dried curry stir fried with mixed vegetables, your selection of meat, and a touch of finely sliced kaffir lime leaves.

• Snow Peas & Mushroom

  Finely selected snow peas, mushroom and capsicum, stir fried with your selection of meat in light Thai's style sauce.

• Lemongrass

  Thinly sliced young lemongrass stir fried with mixed vegetables in mild chilli sauce.

• Chilli & Basil

  Hot and spicy stir fried dish of fresh Thai basil and garlic mixed vegetables with your selection of meat.

• Fresh Ginger

  Fresh sliced ginger stir fried with mixed vegetables and shallot in light soy sauce.

• Stir Fried Eggplant

  Fresh eggplant, snow peas, capsicum and mushroom stir-fried with chilli and garlic in Thai soybean style sauce topped with sweet Thai basil.

• Pumpkin & Snow Peas

  Local grown pumpkin, snow peas, capsicum, and mushroom, stir fried in oyster sauce.

• Chilli Paste

  Stir fried mild dried chilli paste, mixed vegetables and kaffir lime leaves.

Soup. (All seafoods Selection are import)

• Duck Soup

  The flavour of duck makes it perfect in soup with Chinese broccoli and beans sprout topped with onion and fresh corianders.

• Beef Soup

  Tender beef slices slowly cooked in Sam Thais style beef stock with Chinese broccoli and mushroom.

• Tom Yum(I )

  Authentic Thai hot and spicy sour soup enriched with Thai herbs, lemongrass, galangal, kaffir lime leaves and mushroom topped with sp.

• Tom Kha(I )

  Popular Thai soup made in creamy coconut milk, Thai herbs, galangal, lemongrass with a touch of lemon juice, spring onion, mushroom and fr.

• Clear Soup(I )

  Thai style clear soup cooked with your choice of meat and a combination of vegetables topped with fresh coriander.

Dessert

• Steamed Sweetened Sticky Rice With Banana & Bean(3each)

  Wrapped in banana leaf, a perfect combination.

• Green Sweet Sticky Rice With Mango

  Pandan sticky rice and mango with coconut cream a simple, heavenly Thai classic dessert.

Fried

• Fried Chicken

  Marinated chicken thigh coated with floured and deep fried until golden served with fresh salad and sweet chilli sauce.

Curry. (All seafoods Selection are import)

• Kaeng Som

  Thai sour and spicy curry which is popular in central Thailand. Its sour taste comes from authentic tamarind and plum sugar sauce served wit.

• Panang Curry

  A famous Thai style mild panang curry cooked with creamy coconut milk with your selection of meat and mixed vegetables, topped with roasted.

• Red Curry(I)

  A well known Thai red curry cooked in creamy coconut milk with your selection of meat, and mixed vegetables, topped with fresh sweet Thai b.

• Green Curry(I)

  Traditional Thai style green curry cooked in cream coconut milk with your selection of meat, and mixed.

• Jungle Curry

  Northern of Thailand style hot and spicy curry dish with your selection of meat cooked with coconut milk, a combination of Thai herbs,galang.

• Mussaman Curry

  Tender beef stewed cooked in mild massaman curry, fried shallot, potatoes and a combination of Thai herbs and spices with a dash of ani.

Noodles (All seafoods Selection are import)

• Pad Thai

  Stir fried thin rice noodle with tofu, egg, roasted peanut, fresh bean sprout and garlic chives.

• Hokkien Noodle

  Stir-fried hokkien noodle with chilli jam and mixed vegetables.

• Chilli Noodle

  Spicy flat rice noodle stir fried with egg, chilli, garlic and mixed vegetables, topped with fresh sweet Thai basil.

• Lard Na Noodle

  Famous Thai street food introduced by Chinese living in Thailand, a wok fried flat rice noodle in gravy sauce with your choice of meat served wit.

• Clear Noodle Soup

  Thai style thin noodle in clear soup with your choice of meat and a combination of vegetables, topped with fresh coriander.

• Duck Noodle Soup

  The flavour of duck makes it perfect in soup with Chinese broccoli and bean sprout, topped with spring onion and fresh coriander served wit.

• Thai Laksa

  A mild rice noodle soup cooked with laksa curry, creamy coconut milk,mixed vegetables and bean sprout topped with fried onion and fresh coconut.

• Beef Noodle Soup

  Beef ball and tender beef slices slowly cooked in Sam Thai's style beef stock with Chinese broccoli and mushroom served with thin rice noodle.

• Pad See Ew

  Stir fried flat rice noodle with egg and mixed vegetables in a light Thai style sauce.

Salads. (All seafoods Selection are import)

• Thai Salad

  Mixed vegetables in Thai's chilli dressing, lemongrass, onion, finely slice lime leaves topped with roasted crunchy mixed nut, shallot and Spanish onion.

• BBQ Pork Salad

  Char-grilled marinated pork in Thai style salad dressing, lime juice, lemongrass, coriander and Spanish onion.

• BBQ Beef Salad

  Char-grilled marinated pork in Thai style salad dressing, lime juice, lemongrass, coriander and Spanish onion.

• Larb Tofu

  Crispy soft tofu mixed with fresh shallot, Spanish onion, kaffir lime leaves, fresh coriander and a touch of lime juice, in Thai style salad dressing.

• Som Tum With Kale Queen

  Spicy green papaya salad with fresh kale, in traditional Thai country style.

• Duck Salad

  Roasted duck mixed with Thai chilli dressing finely slices Spanish onion,mint, shallot, chilli and lime leaves served with mixed salad.

• Larb

  A well know spicy Thai style salad in a traditional dressing, shallot, Spanish onion, kaffir lime leaves and a touch of lime juice. Char grilled marinated pork in Thai style salad dressing, lime juice, lemongrass, coriander and Spanish onion. Choice of proteins.

• Seafood Salad. (I)

  Your selection of mixed seafood, king prawns, squid or fish only tossed with Thai country chilli dressing style, lemongrass, onion, finely slice li.

• Som Tum

  Choice of plain or kale queen. Plain: spicy green papaya salad. Kale queen: spicy green papaya salad with fresh kale, in traditional Thai country style.

Grilled

• Grilled Lamb Cutlets

  And stir fried green vegetable with garlic, and pepper sauce.

• Thai Style BBQ Chicken

  Traditional Thai style marinated chicken thigh char grilled to perfection served with mixed salad and sweet chilli sauce.

• Thai Style BBQ Pork

  Char grilled Thai style marinated pork neck served with with mixed garden salad and sweet chilli sauce.

• Grilled Mix Seafood (M)

  Char grilled fresh giant prawns, scallop, salmon and octopus, served with mixed garden salad and chilli sauce.

• Thai Style BBQ Beef

  Traditional Thai style marinated scotch fillet beef char grilled to perfection served with mixed salad and sweet chilli sauce.

Side Dishes

• Peanut Sauce Side Dishes
• Roti
• Australian Brown Rice
• Jasmine Rice
• Steamed Mixed Vegetables
• Fried Egg
• Sticky Rice

Entree

• Fish Cakes (4 Pieces)

  A blend of fresh fish, red curry paste, and a combination of Thai herbs, served with sweet chilli sauce.

• Soft Shell Crab(I )

  Lightly batter soft shell crab, served with our chilli nahm Jim.

• Moo Ping

  Char grilled traditional Thai style marinated pork neck served with Sam Thai nahm Jim jaew.

• Steamed Thai Dim Sim (3 Pieces)(I )

  Famous Thai style dim sim, a combination of mince chicken and prawns, carrots and cabbage served with peanut sauce.

• Prawn Cracker (4 Pieces)

  Deep fried prawn cracker served with peanut sauce.

• Spring Rolls (4 Pieces)

  Vermicelli noodles with finely sliced carrots, cabbage, and celery wrapped in spring roll pastry, cooked until golden, and served with sauce.

• Deep Fried Tofu

  Freshly soft tofu cooked until golden served with peanut sauce.

• Prawn Cake (4 Pieces)(I )

  A delectable texture of prawn with white pepper and combination of Thai herbs fried served with sweet palm sauce.

• Chicken Wings (4 Pieces)

  Fresh chicken wings delicately marinated in traditional Thai style sauce cooked until golden served with sweet chilli sauce.

• Chicken Satay (4 Pieces)

  Char grilled chicken skewers marinated in a combination of Thai spices served with Sam Thai's thick and creamy peanut sauce.

• Fresh Spring Rolls (3 Pieces)(I )

  Finely selected local grown mixed lettuces, carrots, fresh mint and fresh prawns wrapped in rice paper roll served with our chilli sauce.

• Grilled Pork Meatballs $5 Per Skewer

  Seasoned minced pork meatballs with Thai spices, accompanied by a sweet and savory dipping sauce.

• Curry Puffs (4 Pieces)

  A savoury filling of mixed vegetables, potatoes, carrots, peas and corn, served with our sweet chilli sauce.

• Money Bags (4 Pieces)(I )

  A mixture of minced prawns and chicken with cabbage and carrot delicately wrapped in wanton.

Beverages

• Mount Franklin Spring Water (600ml)
• Mount Franklin Spring Water (350 Ml)

  Mount Franklin Spring Water Bottle 350mL

• Juice
• Ginger Beer
• Ice Tea
• Soft Drinks

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