Santorini On Oxford
217 Oxford St, Darlinghurst NSW 2010
Greek restaurant
Opening hours
| Mon | 17:00–22:00 |
|---|---|
| Tue | 17:00–22:00 |
| Wed | 17:00–22:00 |
| Thu | 17:00–22:00 |
| Fri | 16:30–23:00 |
| Sat | 16:30–23:30 |
| Sun | 16:30–22:30 |
Menu
Seafood
- Mix Chargrilled Octopus & Calamari (G/F)$45.90
Charcoal mix Octopus&Calamari,olive oil ,lemon ,parsley
- Prawns Saganaki$39.90
4 King Prawns cooked with tomato sauce ,feta ,parley
- Calamari And Chips$26.90
Made with 6 calamari crumbed rings and then pan fried. Served with chips and aioli.
- Fisherman Basket$35.90
Includes one piece of flathead fillet, two pieces of Kataifi prawns, two pieces of fried scallops and fried calamari. Served with chips& aioli
- Chargrriled Whole Baby Snapper (G/F)$59.00
whole baby snapper 600gr to 700 gr chargrilled and finish with Extra Virgin olive oil ,lemon served with sauted spinach
- Fish And Chips$26.90
Served with three flathead fillets in a mixed batter. Served with chips and aioli.
- Chargrilled Whole Baby Flathead$45.00
Whole flathead served with spinach and potatoes
- Whole John Dory (G/F)$59.00
Charr whole John Dory
Dips,Fries,Pittas
- Eggplant Smokey Dip (V)$12.00
Made with smokey eggplant roast, capsicum, garlic, vinegar and olive oil. Served with a warm pita bread.
- Tzatziki Dip$12.00
Made with yoghurt, cucumber and garlic dip. Served with a warm pita bread.
- Santorini Feta Chips$14.00
amazing
- Fava Santorinis$12.00
Made with yellow split peas purée. Served with a warm pita bread.
- Chilli Sauce$2.20
Chilly sauce
- Trio Dips$26.00
Trio of dips (tzatziki ,Taramosalata,Smokey eggplant ,Served with a warm pita bread.
- YiaYias Clasic Fries$12.00
Australia potato Golden crispy ,and seasoned to perfection
- Tarama Dip$12.00
Made with fish roe. Served with a warm pita bread.
Dessert
- Ekmek Kataifi$15.00
Shredded filo pastry soaked in syrup coated with cream patisserie, tossed almonds and cream.
- Galaktobouriko$15.00
Galaktobouriko (Γαλακτομπούρεκο) is a classic Greek dessert — a creamy semolina custard wrapped in layers of crispy phyllo pastry and soaked in fragrant lemon-infused syrup.
- Baklava$10.00
A mixture of pistachio almonds and filo pastry golden honey syrup.
Sides
- Lemon Roasted Potatoes$14.00
- Pita Bread$6.00
- Sourdough Garlic Bread$10.00
Sourdough Garlic Bread Charred sourdough with rich garlic butter, extra virgin olive oil, and herbs. Crispy, aromatic, and perfect to share.
- Sourdough Bread$8.00
4 slice sourdough bread grilled served with olive oil and balsamic vinegar
- Gluten Free Pita (GF)$5.00
- Pita Garlic Bread$7.00
Pasta
- Pastitsio$34.00
Baked pasta dish ,bake pasta ,ground beef , bechamel sauce
- Spaghetti With Prawns$32.00
Spaghetti with prawns, cherry tomatoes, spinach, butter and lemon.
- Seafood Carbonara Pappardelle$38.00
Pasta Pappardelle ,Cream,prawns calamari, scallops and mussels egg yolk.
Drinks
- Sprite Bottle Glass 330 Ml$6.50
Sprite
- Cascade Lemon-Lime Bitters 330 Ml$6.50
- Keri Orange Juice 350 Ml$6.50
- Coke Classic Bottle Glass 330 Ml$6.50
- Coke Zero Bottle 390ml$5.00
- Kombucha Raspberry Lemonade 250 Ml$5.50
- Mt Franklin Sparkling Water 450 Ml$5.50
sparkling water
- Voss Still Water 375 Ml$6.00
600ml.
- Sparkling Water Glass 750 Ml$12.00
- Fuze Peach Ice Tea 500 Ml$6.00
peach ice tea
- Ginger Beer 330 Ml$6.50
- Fuze Lemon Ice Tea$6.00
Salads and Sides
- Caesar Salad$16.50
- Village Salad (Greek Salad)(V) (Dairy)$23.00
Made with tomatoes, cucumber, red onion, capsicum, kalamata olives, Greek extra virgin olive oil, oregano and feta.
- Cabbage And Potato Salad (V)$22.00
Made with olive oil and vinegar.
From the Chargrilled
- Chicken Souvlakia Skewers$39.00
2 Chicken Swewer ,Served w/fresh hand cut chips ,Greek salad ,Pita & Tzatziki
- Barramundi Fillet$47.00
Charr grilled Barramundi fillet Serve with spinach.
- Chargrill Family Feast Meat And Seafood Plater$170.00
meat Including lamb souvlaki ,chicken souvlaki ,lamb cutlet, chicken thighs ,loukaniko seafood octopus ,calamari,king prawns ,fish of the day greek salad and pitta garlic
- Santorini Charcoal Chicken Bowl$28.80
Charcoal-grilled chicken bowl with 2 marinated chicken thighs slice Choose 2 sides and 1 dip.
- Mixed Grill$48.00
Made with lamb souvlaki, lamb cutlet, chicken thighs loukaniko, halloumi,tzatziki ,pitta bread Served with chips.
- Pork Souvlaki Pack$39.00
2 pork neck Swewer ,Served w/fresh hand cut chips ,Greek salad ,Pita & Tzatziki
- 350 G Premium Scotch Fillet Chargrilled$58.00
Juicy 350 g scotch fillet chargrilled to perfection, served with your choice of chips or lemony potatoes
From the Kitchen
- Smokey Eggplant Vegetarian Mousaka$35.00
Layers of zucchini, smokey eggplant, and potatoes with fresh spinach,,baked in a rich tomato sauce and finished with a creamy, golden béchamel. A wholesome and comforting Greek favourite.
- Yiayia’s Beef Kokkinisto$38.00
Yiayia’s Beef Kokkinisto A classic Greek home-style beef stew. Slow-braised until melt-in-your-mouth tender in a rich tomato, red wine, and herb sauce. Comfort food just like it’s made in Greece. Served with choice of chips, rice, or Spagheiti pasta.
- Kleftiko Lamb Shoulder$55.00
From the oven. Four hours slow cooked lamb shoulder marinated with cumin, paprika and lemon juice. Served with potatoes.
- Mousaka$38.00
A dish prepared with layers of potatoes, eggplant and beef mince sauce topped with Bechamel sauce.
SANTORINI BOWLS
- PORK GYROS BOWL$28.80
Juicy slow-cooked pork gyros served over crispy chips, with fresh tomato, onion and creamy tzatziki. A true Greek classic in a bowl. 🇬🇷
- GRILLED HALOUMI VEG BOWL$27.80
Pick up 2 sides 1 dip
Souvlakia
- Pork Souvlaki$10.50
Every Souvlaki is 150 Gr of Premium Australia Meat , Hand Cut ,Marinated & Hand Skewered (in House )
- Chicken Souvlakia$11.50
Every Souvlaki is 150 Gr of Premium Australia Meat , Hand Cut ,Marinated & Hand Skewered (in House )
- Lamb Backstrap Souvlaki$16.00
Every Souvlaki is 150 Gr of Premium Australia Meat , Hand Cut ,Marinated & Hand Skewered (in House )