Sea Sand Thai

Opening hours

Menu

Rice

• Fried Rice$20.90

  Thai fried rice with a select choice of meat, Chinese broccoli, onion and egg.

• Chilli Basil Fried Rice$20.90

  Original Thai fried rice with a select choice of meat and chili paste.

• Tom Yum Fried Rice Prawns$27.90

  Traditional tom yum prawns fried rice with chili paste, fish sauce and vegetables.

• Egg Fried Rice (No Meat)$19.90

  Fried rice with egg, diced carrot, onion

• Pineapple Fried Rice$27.90

  Special Thai fried rice with tiger prawns, chicken, diced carrot, onion and pineapple.

Grilled

• Siam BBQ Chicken$25.90

  Char grilled marinated chicken thigh fillet with Thai herbs and spices served with sweet chili sauce.

• Crying Tiger$31.90

  Thai styled marinated char grilled rump beef served with North-East Thai style sauce.

• BBQ Lamb Cutlets (2pcs)$49.90

  Char grilled marinated garlic and pepper lamb cutlets served with stir fried mixed vegetables.

Entrée

• Money Bag (4)$16.50

  Golden sachet of minced chicken and prawns, pea, corn and onion served with sweet chili sauce.

• Curry Puff (4)$16.90

  Vegetarian. Puff pastry filled with mixed vegetables served with sweet chili sauce.

• Spring Roll (4)$16.90

  Vegetarian. Deep-fried vegetable spring roll served with sweet chili sauce.

• Mixed Entrée$16.90

  Mixed one of spring roll, curry puff, money bag and fish cake served with sweet and sour.

• Chicken Wing$16.90

  Thai styled marinated chicken wing, deep-fry till golden and crispy with sweet chili sauce.

• Duck Roll (2 )$15.90

  Grilled duck with salad and roll wrapped in pancake with Thai homemade sauce.

• Fish Cake (4 )$16.90

  Minced fillet of fish mixed with special chili paste, green bean served with sweet chili sauce.

• Prawn Tom Yum Soup (Entree)$15.90

  The most famous Thai spicy clear soup with prawns and mushroom flavored, lemongrass, galangal and lime leaves.

• Dimsim (4)$16.90

  Prawn and chicken dimsim, steaming, dipping sauce

• Betel Leaf With Prawn (Must Try)$19.90

  Betel leaf, prawn, roasted coconut strip, crispy dried onion, ginger, red onion, roasted peanut, with homemade sauce.

• Chicken Tom Kha Soup (Entree)$15.90

  The most famous Thai spicy clear soup with chicken and mushroom flavored, lemongrass, galangal and lime leaves.

• Satay Chicken Skewer (6)$16.90

  Grilled chicken skewers marinated in Thai spices, served with a side of peanut sauce and garnished with crushed peanuts.

• Chip$13.00

  Deep-fried chips, typically seasoned with Thai spices for a unique blend of flavors.

Vegetarian Favorites

• Stir Fried Asian Green Vegetables$22.90

  Vegetarian. Fresh Asian green vegetables wok tossed with tofu, garlic, Chinese broccoli and mushroom sauce.

• Satay Vegetables$23.90

  Vegetarian. Steamed vegetables and tofu topped with peanut sauce.

• Oriental Stir Fried Vegetables$21.90

  Vegetarian. Stir-fried bok choy, shiitake mushroom, tofu and capsicum in vegetarian oyster sauce.

• Deep Fried Tofu W Satay Sauce$19.90

  Deep fried tofu typically served with a savory satay peanut sauce.

Noodle

• Chilli Basil Noodle (Thick Rice Noodle)$20.90

  Flat rice noodles with garlic&chilli, egg and sweet basil.

• Pad Thai (Thin Rice Noodle)$20.90

  Classic pad Thai stir-fried with tofu, egg and bean sprouts served with crushed peanuts.

• Cashew Nut Noodle$20.90

  Stir-fried noodle, vegetables with mild chilli jam, egg and cashew nut.

• Pad See Ew (Thick Rice Noodle)$20.90

  Stir fried rice noodles with egg, Asian greens in dark sweet soy sauce.

• Cashew Nut Hokkien Noodle$20.90

  Stir fried noodle, vegetables with mild chili jam, egg and cashew nut. Contains nuts.

• Peanut Noodle (Thick Rice Noodle)$20.90

  Thick rice noodles complemented by a choice of protein: vegetarian, chicken, beef, mixed meats, roasted duck, crispy pork, tiger prawns, seafood mix, salmon, or lamb cutlets.

Signature Dishes

• Dried Jungle Barramundi$45.90

  Deep-fried and stir-fried with green pepper corn, galingale, kaffir lime leaves, green bean, snow pea, onion and chili paste.

• Ginger Barramundi$45.90

  Steamed with fresh ginger, shallot, vegetables and herbs with lightly soya sauce.

• Grandma's Pork$31.90

  Distinctive Thai crispy pork belly with our homemade sauce served with green bean and bok choy.

• Chu Chee Curry$21.90

  Deep-fried prawns or fish or salmon in Thai tasty curry sauce with green beans, broccoli, snow pea and kaffir lime leaves.

• Salt & Pepper$21.90

  Deep-fried salt and pepper NZ squid or chicken or tofu serve with Thai garden salad and sweet chili sauce.

• Chilli Peppercorn Pork$29.90

  A popular dish crispy pork belly stir-fried with chili paste, young pepper corn flavored with original styled.

• Tofu Salad$20.90

  Vegetarian. Deep-fried tofu with mix salad, coriander, mint, red onion, carrot drizzled with chili and lime dressing.

• Sandee Crispy Pork$31.90

  Distinctive Thai crispy pork belly with our homemade sauce served with green bean and bokchoy.

• Tamarind Flavours$21.90

  Golden deep-fried prawns or barramundi fillet with homemade sauce served with steamed vegetables.

• Salmon Spices$39.90

  Popular dish from North-East of Thailand, grilled salmon and topped with red onion, mint, shallot, roasted rice and chili lime dressing and fresh vegetables salad.

• Black Pepper$23.90

  Served with deep fried prawns or beef or lamb cutlet with black pepper sauce served with steamed vegetables.

• Chili Jam Soft Shell Crab (Mild)$39.90

  Mild chili jam, soft shell crab, coconut milk, mixed veggies.

• Roasted Duck Curry$35.90

  Roasted duck, red curry, lychee, pineapple, tomato, mix veggies.

Curry and Soup

• Thai Green Curry$21.90

  Mild spicy. Thai curry flavored with green chili paste and coconut cream with mixed vegetables and basil.

• Red Curry$21.90

  A delicious light curry and coconut cream with carrot, capsicum, green beans, broccoli and basil.

• Massaman Curry (6hr Slow Cook)$33.90

  Braised chunky tender beef or lamb cutlets cooked in thick mild curry for 6 hours, potatoes and topped with cashew nut.

• Green Curry With Grilled Salmon$39.90

  Thai green curry with grilled salmon and mixed vegetables.

• Panang Curry With Seafood$29.90

  Authentic Thai style panang curry paste with coconut milk vegetables and kaffir lime leaves.

• Tom Yum Soup$20.90

  Spicy and sour Tom Yum with choice of proteins: vegetarian, poultry, beef, mixed meats, seafood, including prawns and grilled options.

• Tom Kha Soup$20.90

  Coconut milk base with galangal, lemongrass, and lime leaves. Choice of protein including vegetarian option, assorted seafood, or grilled meats.

• Laksa Curry Noodle$22.90

  Rich, coconut-based broth, spices, with options including vegetables & tofu, chicken, beef to seafood mix, and grilled meats. Served over noodles.

• Panang Curry )(Mild)$21.90

  Panang curry (Phanaeng) - mild: choice of vegetables & tofu, chicken, beef, mix of chicken & beef, duck, pork, prawns, seafood, salmon, or lamb cutlets.

Stir Fried

• Chilli Basil Sauce$20.90

  A famous spicy stir-fried with chili and sweet basil.

• Cashew Nut Sauce$20.90

  Stir-fried mild chili jam with vegetables and cashew nut

• Fresh Ginger Sauce$20.90

  Fresh ginger, shallot, black fungus and vegetables.

• Peanut Sauce$20.90

  Stir-fried homemade peanut sauce and vegetables.

• Oyster Sauce$20.90

  A classic stir-fried with vegetables in oyster sauce

Drinks

• Water$5.90

  Clear, refreshing bottled water.

• Ginger Beer (Bundaburg)$9.90

  Bundaberg Ginger Beer is brewed using the finest Australian-grown ginger and sugar cane, offering a refreshing ginger taste.

• Sparkling Water$8.90

  Choice of size.

• Coke (Can)$5.90

  Cola in a can, available as Coke or Coke Zero.

• Coke Zero (Can)$5.90

  A can of Coke Zero, offering a cola flavor without sugar, catering to those preferring a low-calorie option.

• Fanta/Sunkis (Can)$5.90

  Fanta or Sunkist, depending on availability.

• Lemonade (Can)$5.90

  Typically includes lemon juice, water, and a sweetener.

Side Dish

• Steam Noodle (Thin Rice Noodle)$8.90

  Steamed thin rice noodles, simply prepared and typically served as a light accompaniment.

• Roti$5.00

  Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

• Steam Vegetables$11.90

  A medley of broccoli, carrots, zucchini, capsicum, green beangently steamed to preserve their natural flavors.

• Sticky Rice$5.90

  Steamed glutinous rice, offering a unique texture that complements a variety of Thai dishes.

• Coco Rice$8.90

  Fragrant rice infused with coconut milk, topped with toasted coconut flakes.

• Prawn Cracker$7.90

  Crispy prawn crackers, often accompanied by a satay or sweet chili dip, made from tapioca flour and seasoned with ground prawns.

• Peanut Sauce$6.90

  Choice of size.

• Steam Jasmine Rice$6.90

  Choice of size.

• Peanut Sauce With Rice$9.90

  Steamed jasmine rice accompanied by a creamy, homemade peanut sauce, typically includes a blend of aromatic herbs.

• Garlic Rice$8.90

  Fluffy rice topped with crispy garlic bits.

Salad

• Green Papaya Prawn Salad$28.90

  Vegetarian. Very popular in North-Eastern Thailand, a salad of shredded green papaya with lime juice, roasted peanuts and tomatoes.

• Crispy Pork Salad$28.90

  Chopped crispy pork belly, fresh Thai herb, cashew nut with green apple drizzled and spicy lime dressing.

• Warm Beef Salad$27.90

  Marinated char grilled beef with mix salad, coriander, mint, red onion and carrot drizzled with chili and lime dressing.

• Papaya Salad With Soft Shell Crab$39.90

  A salad of shredded green papaya with lime juice, roasted peanuts, tomatoes and deep fried battered soft shell crab.

• Tofu Salad$19.90

  Deep fried soft tofu

• Papaya Salad$19.90

  Shredded green papaya mixed with tomatoes, carrots, green beans, and peanuts, dressed in a tangy lime and chili sauce.

• Roasted Duck Salad$29.90

  Roasted duck, sweet chili jam, coconut milk, salad dressing.

Chef Recommend

• Larb (Chicken Mince)$23.90

  Chicken mince, roasted rice, flake chili, red onion, mint, shallot, coriander, dressing sauce

• Kua Kai Noodle (Prawn & Chicken)$26.90

  Flat noodle, chicken, prawn, bean sprout, shallot, chili sauce, light oyster sauce, dried onion, stir fried.

• Ka Na Moo Grob$31.90

  Chinese broccoli, crispy pork, garlic, chili (a bit), oyster sauce.

• Yellow Curry With Chicken$23.90

  Tender chicken pieces simmered in a creamy yellow curry with potatoes, baby corn, green onions, and cashews.

• Prik Khing Moo Grob$31.90

  Crispy pork stir fried with chili kiffir lime jam and green bean.

• Wonton Soup (Prawn&Chicken)$22.90

  Delicate wontons filled with prawn and chicken, served in a clear broth with fresh bok choy and garnished with crispy fried garlic and green onions.

• Salt And Pepper With Tofu$21.90

  Crispy tofu seasoned with salt and pepper, garnished with fresh scallions, served alongside a vibrant salad with shredded carrots, onions, and a tangy dipping sauce.

Dessert

• Taro Custard$15.90

  Taro custard, sticky rice, coconut milk. Contain sesame seed.

• Sago Pudding$12.90

  Sago pandan pearl, coconut milk. Contain sesame seed.

• Thai Custard$15.90

  Sweet sticky rice infused with coconut milk, topped with traditional Thai egg custard made from coconut cream and palm sugar.

• Sweet Sticky Rice With Banana (A-Roy!!)$15.90

  Sticky rice, banana, bean, coconut milk. Contain sesame seed.

SPECIAL Winter Noodle Soup

• Boat Noodle Soup$23.90

  Rice noodle, beef, chicken meat ball, bean sprout, Chinese broccoli, fried garlic.

• BBQ Chiken Egg Noodle Soup$25.90

  BBQ Chicken, egg noodle, Chinese broccoli, shallot, fried garlic.

• Roasted Duck Egg Noodle Soup$27.90

  Roasted duck, egg noodle, shallot, fried garlic.

• Chicken Broth$6.00

  Chicken Soup

• BBQ Chicken W Rice$23.90

  Grilled marinated chicken skin on, sweet chilli sauce, jasmine rice.

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