Soi 25 Thai Restaurant & Bar

Opening hours

Menu

To Begin

• Green GardenRolls (2pc)

  Nam Jim Talay. Fresh rice paper rolls with lemongrass-marinated tofu, green mango, cucumber and Thai herbs - served with nam jim talay, a bright green dipping sauce of garlic, green chilli and lime.

• Forest Mushroom Spring (2pc)

  Sweet Soy Chilli. Hand-rolled spring rolls packed with earthy porcini and meaty shiitake mushrooms, fried until golden and crisp. Served with a sticky sweet soy and chilli dip.

• Crispy Roti Pillows (Nuts) (4pcs)

  Roti filled with chicken mince, curry power and oyster sauce, served with our signature massaman dip.

• Gai Tod Bangkok Buffalo Wings (4pc)

  Thai style double-fried wings, sriracha-lime aioli, coriander and spring onion.

• Nori & Sesame Prawn Cakes (2pc)

  Yuzu-Miso Aioli. Crispy panko-crusted prawn cakes with nori and sesame, served on a yuzu-miso aioli with pickled cucumber ribbons.

• Mia Kham Royale (Nuts, GF) (2pc)

  Fresh betel leaf crowned with prawn and sashimi-grade Hokkaido scallop. finished with Yarra Valley salmon pearls, toasted peanut, coriander and our herbal palm sugar.

Stir Fried

• Cashew Nuts With Chilli Jam Tofu (Gf)

  Stir fried tofu with mixed vegetables, chilli jam, garlic, cashew nuts and ginkgo in mushroom and soy sauce

• Fresh Ginger With Tofu (Gf)

  Stir fried tofu, mixed vegetables, fresh ginger, black fungus and shallots in home-made mushroom soy sauce

• Crispy Chicken Cashew Nuts

  Deep fried chicken, stir fried with cashew nuts, tamarind, chilli, capsicum and shallots

• Peanut Satay

  Stir fry with mixed vegetables and home-made peanut sauce

• Garlic & Black Pepper

  Stir fry with Chinese broccoli, carrot and green cabbage

• Prik Khing Stir Fry

  Soi 25 home-made Prik Khing chilli paste stir fried with green bean and kaffir lime leaf

BBQ

• BBQ Chicken Maryland (Gf)

  Grilled chicken thigh fillet and tamarind chilli sauce

• BBQ Butterflied King Prawns (2pc)

  Grilled butterflied prawns and chilli lime sauce

• BBQ Lamb Cutlets (3pcs) (Gf)

  Grilled marinated lamb cutlets and tamarind chilli sauce

• BBQ Wagyu Beef MSB 5+ (150g) (Gf)

Chef’s Special

• Red Curry With Crispy Pork Belly

  Crispy pork belly with homemade red curry and morning glory

• Deepfried Snapper W/ Mango & Apple Salad

  Deep fried snapper fillet into bite sizes topped with green apple, mango salad and cashew nuts (Mango is seasonal)

• Crispy Pork Belly With Chinese Broccoli (Gf)

  Crispy pork belly, Chinese broccoli and garlic stir fried with soy, oyster and fish sauce

Noodles

• Pad Thai (Gf)

  Thin rice noodles stir fried with tofu, eschalot, sweet radish, egg, and bean sprouts in Soi 25 home-made Tamarind sauce served with dried chilli flakes and crushed peanut on the side

• Pad See Ew

  Flat rice noodles stir fried with Chinese broccoli, soya bean, garlic, pepper, sweet soy sauce and oyster sauce

• Pad Kee Mao

  Flat rice noodles stir fried with hot chilli, green pepper bean, garlic, pepper, sweet soy sauce and oyster sauce

Soups

• Tom Yum (Gf) (Soup Only)

  Classic Thai spicy soup infused with chilli jam, galangal, lemon grass, eschalot, lime, kaffir lime leaf, fish sauce, coriander, mushroom and cherry tomatoes

• Tom Kha (Soup Only)

  Classic coconut soup infused with galangal, eschalot, kaffir lime and lime juice

Curry

• Green Curry (Gf)

  Home-made green curry with Thai eggplant and Thai basil

• Red Curry (Gf)

  Home-made red curry with shredded bamboo, Thai eggplant, and Thai basil

• Choo-Chee Prawns Curry (Gf)

  Prawns with home-made choo chee curry and Thai basil

• Massaman Wagyu Beef Curry (150g) (Gf)

  Grilled wagyu beef striploin MSB 5+ with Soi 25 home-made massaman Curry

Fried Rice

• Thai Fried Rice (Gf)

  Thai fried rice with onion, tomatoes, Chinese broccoli, spring onion, coriander and cucumber

• Pineapple Fried Rice

  Fried rice with pineapple, ham, taro, tomatoes, raisin and cashew nuts

• Tom Yum Fried Rice

  Fried rice with tom yum flavour, mushroom and shallots

• Fried Rice With Egg Only (No Vegs)
• Crab Meat Fried Rice

  Fried rice with blue swimmer crab meat, butter and spring onion

Salad

• Mango & Apple Salad (Gf)

  Freshly made mango salad tossed with mint, spring onion, eschalot, crunchy fish and peanut dressed with chilli lime sauce (seasonal)

• Larb Chicken Salad

  Minced chicken and salad with eschalot, mint, coriander, spring onion and chilli

Desserts

• Pandan Custard And Roti

  Pandan custard and coconut sorbet and a side of Roti

• Deepfried Ice Cream (Coconut Sorbet)

  Deepfried icecream spheres (3) with sweet pumpkin and coconut custard. Topped with home-made peanut brittle and coconut strips

• Mango And Sticky Rice

  Fresh seasonal Mango with sticky rice and a side of home-made coconut milk (seasonal)

Drinks

• Coke
• Coke Zero
• Lemonade
• Sunkist
• Sparkling Water
• Thai Milk Tea
• Thai Lemon Ice Tea
• Fresh Coconut Juice (Chopped)
• Lemon Grass Tea
• Green Tea

Sides

• Jasmine Rice
• Coconut Rice
• Homemade Roti
• Steamed Vegetables

Menu on Google Maps ↗