STIRCRAZY
Nepean Village, 146 Station St, Penrith NSW 2750
Asian restaurant · Fast food restaurant
Opening hours
| Mon | 11:30–20:30 |
|---|---|
| Tue | 11:30–20:30 |
| Wed | 11:30–20:30 |
| Thu | 17:00–21:00 |
| Fri | 17:00–21:00 |
| Sat | 17:00–21:00 |
| Sun | 11:30–20:30 |
Menu
Starters
- Chicken Satay Stick (Each)
Tender chicken tenderloin skewers served with a rich homemade satay sauce.
- Mashies (6 Pieces)
Golden crispy mashed potatoes bites, lightly seasoned and fried until crunchy on the outside and soft on the inside.
- Mixed Entrée
A selection of vegetables spring rolls, Thai chicken spring rolls, sesame prawn toast and original mashies served golden and fresh.
- Vegetarian Spring Roll
Crispy spring roll filled with mixed vegetable, served golden and fresh.
- Chicken And Vegetable Spring Roll
Thai-style crispy spring roll with free range Australian chicken, crunchy vegetables served golden and fresh.
- Sesame Prawn Toast(I)
Crunchy sesame seed coated prawn toast lightly fried to golden perfection. One piece is never enough.
House Favourites
- Pad Thai
Stir Crazy's signature Pad Thai with wok tossed fresh rice stick noodle, free range chicken breast, egg, crushed peanuts, shallot & crisp bean spout.
- Singapore Noodle(I)
A Stir Crazy take on the classic wok tossed Singapore noodle with black tiger prawns, free range chicken breast, fragrant curry powder, egg, shredded carrot, shallot and crisp bean sprout.
- Pad See Ew
A popular thai stir fry served with fresh rice stick noodle, free range chicken breast, egg, carrots, gai lan, choy sum & sesame seed garnish.
- Nasi Goreng(I)
Indonesia's iconic wok-fried Nasi Goreng with tender chicken thigh, black tiger prawns, carrot and aromatic spices, topped with a soft York fried egg, crispy shallots and fresh cucumber.
- Teriyaki Chicken
Tender free range chicken thigh, pan seared and glazed in Stir Crazy's signature Teriyaki sauce, served with broccoli florets, sweet carrot, slice onion and steamed rice.
- Fried Rice
Fragrant, light and fluffy egg fried rice with diced vegetable, bacon and savoury seasoning - simple, fresh and seriously satisfying.
Broths & Soups
- Beef Pho
Vietnam favourite beef broth soup served with finely sliced beef, fresh rice noodle, onion, gai lan, a side of garnish of diced shallot, fresh chilli, a slide of lemon and bean sprout
- Wonton Noodle Soup(I)
a light chicken stock soup served with handmade prawn and pork wontons, fresh egg noodle, gai lan and diced shallot
- Laksa Soup
famous coconut milk based soup with vermicelli noodle, choy sum, fried tofu, bean sprout and your choice of ingredient from step 3
Beverage
- Coca-Cola Classic 600ml
- Coca-Cola Zero Sugar 600ml
- Vanilla Coke 600ml
- Raspberry Fanta 600ml
- Sprite 600ml
- Sprite Zero 600ml
- Vanilla Coke ZERO 600ml
- Coca-Cola Classic 330ml
- Coca-Cola Zero Sugar 330ml
- MT Franklin Still 600ml
- MT Franklin Sparkling 330ml
- Fuze Peach Ice Tea 500ml
- Kirks Can Range 375ml
- Karma Drink Juice 300 Ml. Bottle
- Karma Ginger Ale 330. Can
- Cascade L/L/B
- Fanta Orange 600ml
- Keri Kids Juice 250ml
- Kirks Pasito 600ml
- Cascade Ginger Beer (NON ALCOHOLIC)
- Keri Orange Juice 350ML
Kid & Junior meals
- Sadie's Noodle
Classic two-minute noodles served plain or with your choice of any ingredients for an additional charge.
- Junior Noodle Bowl
Create your own favourite noodle dish with one choice of ingredient.
- Kids Meal
Chicken bites, fries and a kid's drink.
- Golden Fries
Crispy golden fried, cooked fresh to order.
- Side Of Steam Rice