Tandoori Express Newtown
581 King St, Newtown NSW 2042
Indian restaurant · Take Away Restaurant
Opening hours
| Mon | 16:00–22:00 |
|---|---|
| Tue | Closed |
| Wed | 16:00–22:00 |
| Thu | 16:00–22:00 |
| Fri | 16:00–22:00 |
| Sat | 16:00–22:00 |
| Sun | 16:00–22:00 |
Menu
Drinks
- Coca-Cola Classic
- Diet Coke
- Sprite No Sugar
- Mango Lassi
Yogurt based drink with delicious mango flavor!
- Coca-Cola Zero Sugar
- Fanta Zero Sugar
Biryani
- Lamb Biryani
- Chicken Biryani
A fragrant blend of aromatic spices, tender chicken, and flavorful, perfectly cooked rice come together in this classic Chicken Biryani for a satisfying meal.
Blissful Beef
- Kadhai Beef
Medium. Spiced beef tossed with capsicum, onion, and spices in an Indian wok
- Bombay Beef
Medium. A combination of beef and potatoes cooked with bay leaves, whole spices and chopped coriander
- Bhoona Beef
Medium. Tender pieces of beef marinated in garlic, ginger, and spices roasted with capsicum, onion, and tomatoes in a thick bottomed pan to seal in all the juices
- Beef Vindaloo
- Beef Shahi Korma
Mild. Beef cooked in cashew gravy with sultanas and sliced almonds
- Beef Madras
Medium. Madras curry from southern India cooked with coconut and red chilies
Dessert
- Gulab Jamun
Reduced milk dumplings soaked in cardamon flavored syrup
Chicken Creations
- Bhoona Chicken
Medium. Tender pieces of chicken marinated in garlic, ginger, and spices roasted with capsicum, onion, and tomatoes in a thick bottomed pan to seal in the juices
- Chicken Vindaloo
- Chicken Tikka Masala
Medium. Tender pieces of chicken tikka cooked in a tomato and onion based aromatic sauce garnished with green coriander
- Chicken Korma
Mild. Chicken cooked in a delicious cashew gravy garnished with sultanas and sliced almonds
- Mango Chicken
Mild. A mild creamy dish with a delicious mango flavor
- Chicken Dopiaza
Medium. Chicken cooked in thick gravy garnished with fried onions and coriander
- Butter Chicken
Mild. Tender pieces of boneless chicken half cooked in the tandoori oven smothered in a creamy tomato flavored sauce
- Kashmiri Chicken Curry
Medium. Colourful red and green capsicum combined with chicken in a thick medium spicy sauce and garnished with green coriander
- Chicken Potato
Medium hot. A combination of chicken and potato cooked with bay leaves, whole spices, and fresh chopped coriander
- Chicken Saag
A perfect blend of purée of spinach and chicken curry
- Kadhai Chicken
Medium. Spiced chicken with capsicum, onion, and spices cooked in a kadhai
Sensational Seafood
- Prawn Vindaloo
A spicy dish from the exotic beaches of Goa
- Goan Fish Curry
Mild. Fish cooked in Goan-style with coconut and exotic spices
- Prawn Malabari Jheenga
Mild. King prawns sauteed with sliced onion, capsicum, and coconut cream in a tropical malabari style
- Prawn Tikka Masala
Curry of king prawns cooked with sauteed tomatoes, onions, capsicum, ginger, and garlic with a dash of cream
Essential Accompaniments
- Steamed Basmati Rice
- Hot Mango Pickle
- Sweet Mango Chutney
- Tomato, Onion, And Coriander Katchumber
- Cucumber And Yoghurt Raita
- Saffron Rice
- Mint Chutney
Breads
- Roti
Flattened wholemeal bread
- Naan
Plain flour leavened bread cooked
- Chicken And Cheese Naan
Naan bread with spiced ricotta cheese and chicken
- Aloo Paratha
One paratha. Plain flour bread stuffed with potatoes and cooked in tandoor
- Cheese Naan
Naan bread with a filling of spiced ricotta cheese
- Pappadums
Four pappadums. Crispy wafer like bread ideal with the dips
- Mixed Naan
Naan bread with spiced ricotta cheese a topped with garlic
- Kheema Naan
Naan bread with a filling of mince lamb
- Garlic Naan
Naan bread topped with garlic cooked
- Peshawari Naan
Naan bread with a filling of fruits and nuts
Vibrant Vegetarian
- Saag Aloo
Spinach purée, button mushrooms, and potato
- Malai Kofta
Mild. Cottage cheese and potato koftas cooked in a mildly spiced gravy and garnished with sultanas
- Chickpea Masala
Medium. A combination of chickpeas, spinach, and potatoes in a gravy garnish with ginger and coriander
- Paneer Tikka Masala
Tender cubes of paneer cooked in a tomato and onion based aromatic sauce garnished with green coriander
- Palak Paneer
Mild. A blend of spinach and Indian cheese in a mild gravy
- Aloo Mattar
Peas and potatoes cooked together in a subtly spiced gravy and garnished with green coriander.
- Aloo Baingan
Mild. Chefs special eggplant and potato cooked in masala
- Navrattan Korma
Mild. Mixed seasonal vegetables in a mild creamy gravy
- Daal Tarka
Mild. Slow-cooked with onion and ginger, seasoned with whole spices
Entrée
- Tandoori Seekh Kebab
Four per serve. Minced lamb flavored with exotic spices pressed onto the skewer and smoke roasted in the tandoor
- Tandoori Mix Grill
A Combination Platter of chicken tikka, tandoori lamb cutlets, and tandoori king prawns served with mint raita
- Tandoori Chicken (Half)
Two pieces. Tender chicken marinated in traditional spices and yoghurt, smoke roasted in a fiery hot tandoori oven served with mint sauce and salad
- Chicken Tikka
Four per serve. Tender pieces of chicken marinated overnight in traditional spices and smoke-roasted in the tandoor
- Mixed Platter For Two
An assorted tandoori platter with two pieces of Tandoori Seekh Kebab, Tandoori Chicken Tikka, and Onion Bhaji.
- Tandoori Paneer Tikka
Four per serve. Indian paneer cheese marinated in authentic spices and smoked roasted
- Tandoori Mushrooms
Selected mushrooms marinated in yoghurt and authentic spices and cooked in a tandoori oven
- Tandoori Prawns
Juicy, marinated prawns on tandoor oven, infused with smoky flavour Indian spices. Served with mint chutney and lemon
- Onion Bhaji
Two per serve. Crispy fried patties of sliced onions stirred in chickpea flour batter and served with tamarind sauce
- Vegetable Samosa
Two per serve. A triangular pastry casing filled with spiced potatoes and peas served with mint sauce
- Tandoori Masala Lamb Chops
2 per serving. A spicy lean lamb flavored marinated in spices and aromatic herbs and smoked roasted in the tandoori oven and served with mint sauce
Legendary Lamb
- Lamb Kadhai
Medium. Spiced lamb tossed with capsicum, onion, and spices in an Indian wok
- Lamb Madras
Lamb cooked with onion and tomato with mint flavor
- Lamb Madras
Madras curry from southerrn India cooked with coconut and red chillies is aromatic and flavoursome.
- Lamb Bhoona
Medium. A tender pieces of lamb marinated in garlic, ginger, and spices roasted with capsicum, onion, and tomatoes in thick bottomed pan sealed in all juices
- Lamb Rogan Josh
Medium. North Indian curry of diced lamb in a combination of tomatoes, onions, and ground spices
- Lamb Korma
Lamb cooked in a delecious cashew gravy garniushed with sultanas and sliced almonds.
- Lamb Saag
Mild. Puree of spinach and Punjabi lamb curry
Meal Deals
- Maharaja's Banquet For Two
One mixed platter for two, one butter chicken, one lamb rogan josh or one beef vindaloo, one navrattan korma, two aromatic rice, and two naan of choice