Thai Banyantree Coogee
267 Arden St, Coogee NSW 2034
Rice restaurant
Opening hours
| Mon | 16:30–21:30 |
|---|---|
| Tue | 16:30–21:30 |
| Wed | 16:30–21:30 |
| Thu | 16:30–21:30 |
| Fri | 16:30–21:30 |
| Sat | 16:30–21:30 |
| Sun | 16:30–21:30 |
Menu
Salad
- Warm Duck Salad
With lychee, red onion and chilli jam (mild)
- Larb Gai
Spicy chicken salad in a traditional thai dressing (hot)
- Thai Prawn Salad
Prawn salad with chilli jam and thai herbs (mild)
- Thai Beef Salad
Beef salad with chilli jam and thai herbs (mild)
- Salt & Pepper Squid
Served with salad
- Salt & Pepper Soft Shell Crab
Served with salad
Mixed Entrees
- Spring Roll
- Curry Puff
- Chicken Satay
- Fish Cake
Entree'
- Roti Duck
(2 rolls)
- Tempura Prawn
(4 pcs)
- Steamed Dimsim Pork
Shrimp (4 pcs)
- Coconut Prawn
(4 pcs)
- Roti + Satay
(1 pc) (vegetarian)
- Roti Tofu
(2 rolls)
Dessert
- Blueberry Roti
Crispy roti topped with blueberry jam and condensed milk, served with vanilla ice cream
- Warmed Black Sticky Rice
With egg custard, served with lychee
Beverages
- Soft Drink (Can)
Coke, zero, lemonade
- Mineral Water
- Lemon Lime & Bitters
- Ginger Beer
Special Vegan Menu
- Tofu Red Curry
(Gf)
- Tofu Green Curry
(Gf)
- Tofu Yellow Curry
(Gf)
- Stir Fried Ginger Tofu With Soy Sauce
- Pad Thai Vegetarian
(Thin noodle)
- Pad See Ew Vegetarian
(Flat rice noodle)
- Peanut Noodle Vegetarian
(Flat rice noodle)
- Spicy Noodle Vegetarian
(Flat rice noodle)
- Pra Ram Long Song
Steamed vegetable served with peanut sauce (gf)
- Veggies Thai Ban Yan Tree
Steamed vegetable served with home made thai herb sauce
- Stir Fried Asparagus Green Vegies
Stir fried asparagus with green vegetable
Curry
- Green Curry
(Gf)
- Red Curry
(Gf)
- Yellow Curry
(Gf)
- Panang Curry
(Gf)
Stir Fried
- Cashew Nut Sauce
(Gf)
- Chilli Basil Sauce
(Gf)
- Oyster Sauce
(Gf)
- Garlic & Pepper Sauce
(Gf)
- Peanut Sauce
(Gf)
- Sweet & Sour Sauce
(Gf)
- Ginger Sauce
(Gf)
Noodle
- Pad Thai
(Thin noodle, gf)
- Pad See Ew
(Thin noodle, gf)
- Peanut Noodle
(Thin noodle, gf)
- Spicy Noodle
(Gf)
Hot Drinks (Tea Pot)
- Jasmine, Peppermint, Green Tea
- Honey Lemon Tea
Homemade Cold Drinks
- Honey Lemon Soda
- Lychee Mint Soda
- Lemon Mint Soda
- Thai Milk Tea
Main Course
- Vegetable/Tofu
Choices include: red curry, green curry, yellow curry, panang curry, massaman (beef only), cashew nut sauce, chilli basil sauce, oyster sauce, garlic & pepper sauce, peanut sauce, sweet & sour sauce, ginger sauce.
- Chicken/Beef
Choices include: red curry, green curry, yellow curry, panang curry, massaman (beef only), cashew nut sauce, chilli basil sauce, oyster sauce, garlic & pepper sauce, peanut sauce, sweet & sour sauce, ginger sauce.
- Lamb
Choices include: red curry, green curry, yellow curry, panang curry, massaman (beef only), cashew nut sauce, chilli basil sauce, oyster sauce, garlic & pepper sauce, peanut sauce, sweet & sour sauce, ginger sauce.
- Duck
Choices include: red curry, green curry, yellow curry, panang curry, massaman (beef only), cashew nut sauce, chilli basil sauce, oyster sauce, garlic & pepper sauce, peanut sauce, sweet & sour sauce, ginger sauce.
- Seafood
King prawn & barramundi fillets. Choices include: red curry, green curry, yellow curry, panang curry, massaman (beef only), cashew nut sauce, chilli basil sauce, oyster sauce, garlic & pepper sauce, peanut sauce, sweet & sour sauce, ginger sauce.
Soup(Thai)
- Prawn
- Vegetable & Tofu
- Chicken
- Seafood(King Prawn & Barramundi Fillets)
Soup (Fusion)
- Laksa Chicken (Malaysian)
Light yellow curry with thin noodle served with steamed vegetables
- Steamed Barramundi Ginger (Singaporean)
Steamed barramundi fillet with ginger soy stock & pepper served w/ mixed vegetables
Thai Fusion
- Phuket Duck
Bbq served with steamed vegetables and asian gravy
- Rama Duck
Stir fried roasted duck with asparagus, vegetables, garlic, pepper in homemade sauce
- Silom Spicy Duck (Hot Pan)
Stir fried duck breast with vegetables and hot chili jam
- Hongkong Beef (Hot Pan)
Stir fried beef with vegetables, garlic and pepper
- Mongolian Lamb (Hot Pan)
Stir fried lamb with vegetables, hot sesame oil and chili jam
- Massaman Lamb (Cutlets)
Bbq lamb cutlets served with massaman curry and potatos
- Lamb Cashew Nut & Flat Rice Noodle
Stir fried lamb with vegetables, egg and cashew nut sauce
- Crispy Pork Belly W' Chili Basil
Stir fried crispy pork belly with vegetables and chili basil sauce
Others
- Coconut Rice
(Gf)