Thai@Hills

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Chefs’ Recommendations

• Crying Tiger

  Grilled meat dish with a spicy and sour flavour.

• Prawn Donut

  Deep Fried Prawn and Fish Mousse coated in Bread Crumb

Starter

• Spring Roll

  Crisp pastry filled with vegetables and herbs.

• Duck Roll

  BBQ Duck Breast wrapped in Flaky Roti Bread, Cucumber, Shallots and hoisin suace

• Prawn String

  crispy potato noodle wrapped around prawn served with plum sauce

• Curry Puff

  Housemade puff pastry stuffed with mixed vegetables,curry powder served with sweet chilli sauce

• Miang Kam ( Prawn On Betal Leave)

  Prawns wrapped in fragrant betal leaves, bursting with flavour.

• Prawn Cracker

  Crispy crackers filled with prawn.

• Golden Tofu

  Deep fried silken tofu served with our signature peanut sauce

• Satay Chicken Skewers

  Grilled marinated chicken served with roasted peanut sauce

• Thai Fish Cake

  Popular thai starters made with fish in red curry paste green beans and kaffir lime leaves

Noodles and Rice

• Pad Thai

  A REAL THAI CLASSIC STREET STYLE NOODLE WITH TOFU, EGGS, GARLIC CHIVES, BEAN SPROUTS, CRUSHED PEANUT

• Thai Fried Rice

  the classic thai fried rice with egg, chinese broccoli, carrot, tomato, onion

• Pad See Ew

  Flat rice NOODLES IN SWEET SOY SAUCE, eggs WITH CHINESE BROCCOLI, bok choy, carrot

• Pad Kee Mao ( Drunken Nooldes)

  Flat rice noodle in spicy garlic and basil sauce, asian green, baby corn, mushroom, finger root ginger, green peppercorn

Sides

• Rice

  Steamed white rice served as a side dish.

• Peanut Sauce

  Rich and creamy sauce made with peanuts.

• Roti

  Traditional Indian-style flatbread.

Mains

• Panang Curry

  CLASSIC PANANG CURRY WITH KAFFIR LIME LEAVES, LONG RED CHILLI, carrot and GREEN BEANS

• Thai Green Curry

  A FRAGrANt GREEN CURRY IN RICH COCONUT MILK WITH BAMBOO SHOOTS, green beans, baby corn, red CHILLI, AND THAI SWEET BASIL

• Massaman Duck

  roasted duck breast with potatoes, onion, cashew nuts in massaman curry

Thai@Hills Grilled

• Gai Yang

  Marinated chicken grilled to perfection.

Thai@Hills Salad

• Duck Salad

  Tender duck mixed with fresh greens and herbs.

• Thai Beef Salad

  Tender beef mixed with fresh Thai herbs and spices.

• Grilled Chicken Salad

  Tender grilled chicken served on a bed of fresh greens.

Favourites

• Massaman Beef

  SLOW COOKED BEEF IN MASSAMAN SAUCE WITH ONION POTATOES AND ROASTED CASHEW NUT

• Red Duck Curry

  roasted Duck in red curry with lychees, cherry tomatoes, pineapple, bok choy, and Basil

• Kana Moo Grob

  house roasted crispy pork belly with chinese broccoli wok fried with our garlic oyster sauce and dash of chilli

Wok Fried

• Ginger & Shallots

  STIR-FRIED ASIAN GREENs, mushroomS, BABY CORN, SHALLOTS AND GINGER

• Greenie’s Love

  STIR-FRIED SEASONAL GREEN VeGGIES, mushroom IN OUR HOUSEMADE OYSTER SAUCE

• Pad Cha

  STIR-FRIED SEASONAL GREEN VeGGIES, mushroom, baby corn IN spicy garlic and basil SAUCE with finger root ginger& green peppercorn

• Cashew Nut

  STIR-FRIED ROASTED CHILLI JAM and cashew nut WITH MUSHROOM, CARROT, CAPSICUM, ONION, AND SHALLOTS

• Chilli Basil

  A TRADITIONAL THAI STIR-FRIED IN GARLIC AND CHILLI SAUCE WITH GREEN BEANS, BAMBOO SHOOTS, BABY CORN, mUSHROOM TOPPED WITH THAI BASIL

Desserts

• Banana Fritter

  Sweet banana treat, crispy on the outside and soft within.

Soup for your Soul

• Tom Yum Soup

  Spicy and sour soup made with a flavorful broth.

• Tom Kha Soup

  Coconut-based soup with a blend of spices and herbs.

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