Thai Riffic on Street Parramatta
2184B/159-175 Church St, Parramatta NSW 2150
Thai restaurant · Asian restaurant
营业时间
| 周一 | 11:00–22:00 |
|---|---|
| 周二 | 11:00–22:00 |
| 周三 | 11:00–22:00 |
| 周四 | 11:00–22:00 |
| 周五 | 11:00–22:00 |
| 周六 | 11:00–22:00 |
| 周日 | 11:00–22:00 |
菜单
Soft Drinks
- Coke No Sugar$5.00
- Coke$5.00
Refreshing and iconic, the 375 ml Coke is a classic carbonated soft drink that has been enjoyed around the world for generations.
- Sprite$5.00
Crisp, clean, and bursting with refreshing lemon-lime flavor, the 375 ml Sprite soda is a classic carbonated beverage that quenches thirst with every sip.
- Fanta$5.00
Orange-flavored carbonated soft drink that comes in 375 ml.
Curry
- Geang Dang$27.00
Aromatic Thai red curry with red chilli paste, your choice of meat, cherry eggplant, and basil.
- Massamun Neua$27.00
Mild Thai curry with slow cooked beef. Served with potatoes.
- Geang Keaw$27.00
Classic Thai coconut curry flavored with green curry paste, your choice of meat, kaffir lime, and basil.
Stir Fried
- Kana Moo Grob$29.00
Wok fried crispy pork belly and Chinese broccoli.
- Satay Sauce$25.00
Thai style peanut sauce stir fried with mix veggies
- Chilli And Basil Sauce$25.00
Wok of your choice of meat with crushed garlic and chilli infused with basil.
- Pad Prik Khing Moo Grob$29.00
Fried crispy pork belly in red chilli paste, beans, and kaffir lime leaves.
- Sizzling Beef$26.00
Stir fried beef sliced, shallots, chilli and onion, lemongrass with garlic and pepper sauce
- Garlic And Pepper Sauce$25.00
Stir fried soy and oyster sauce with mushroom, crushed garlic and pepper
- Pad Cha Ta Lay$27.00
Wok fried seafood with chilli turmeric paste and fresh herbs.
- Oyster Sauce$25.00
A classic oyster sauce stir fried with mix veggies and onion
- Cashew Nut Sauce$25.00
Wok fried cashew nuts and chilli jam sauce.
- Pad Hoy Lai$27.00
Baby clam stir fry in chilli jam sauce. Served in sizzling hot plate.
Street Dishes
- Khao Gai Yang$23.00
Grilled marinated chicken thigh served with rice and side dish of soup.
- Khao Moo Tod Kratiem Kai Dow$23.00
Thai crispy fried pork and garlic, served with fried egg and steamed rice
- Khao Gai-Sub Kratiem Kai Dow$23.00
Stir fried chicken minced with garlic and pepper sauce served with fried egg and steamed rice
- Khao Mun Gai$23.00
Slow cooked chicken breast with steamed ginger rice served with soup.
Street Specials
- Pineapple Fried Rice (I)$29.00
Pineapple fried rice with chicken, prawns, cashew nuts, peas and cherry tomato.
- Crab And Prawn Rolls (4 Pcs) (I)$17.00
4 pieces. Crab and Prawn rice net spring rolls.
- Drunken Mama$29.00
Stir fried mama noodle with crispy pork belly mixed herbs, spicy sauce and egg
- Crispy Wonton Quail Egg 2 Skewers$15.00
Crispy wonton wrapped quail eggs. (1 skewer)
- Chicken Laksa$25.00
Aromatic soup with thin rice vermicelli noodles, chicken and tofu
- Crispy Wonton Pad Thai$29.00
Crispy wonton and crispy pork with Pad Thai sauce topped with crushed peanuts.
- Mama Pad Kaikemm Talay (I)$29.00
Mama Noodles stir fried with salted egg and seafood top with onsen egg and tobiko.
- Crab Fried Rice (I)$32.00
Thai famous fried rice with crab meat and egg
- Mama Tom Yum Noodle Soup$29.00
Mama Tom Yum with chicken meatball, crispy pork, soft egg and bok choy.
Vegetarian
- Pad Cha Tofu$25.00
Vegetarian. Wok-fried tofu, chilli paste, green peppercorn, and mixed vegetables.
- Vegan Crispy Pork With Chinese Broccoli$27.00
A plant-based twist on a Thai classic stir-fried Chinese broccoli with crispy vegan pork in a savoury vegan sauce
- Pad Pak Ruam$25.00
Vegetarian. Wok-fried seasoning vegetable with mushroom sauce.
Kab Khao
- Som Tum Pu Nim (I)$28.00
Green papaya salad with soft shell crab, peanuts, and dried shrimps.
- Neua Yang$28.00
Char grilled wagyu beef. Served with nahm jim jeaw.
- Lin Yang$27.00
Grilled marinated ox tongue. Served with nahm jim jeaw.
- Som Tum BBQ Chicken$28.00
Green papaya salad, garlic, chilli, peanuts, and dried shrimps served with BBQ Chicken thigh fillets
- Grilled Pork Neck$28.00
Grilled marinated pork neck served with Nahm Jim Jaew
- Nahm Tok Neua$28.00
E sarn style grilled wagyu beef with Thai herbs and chilli.
- Ped Pa Lo$32.00
TR recipe slow cooked duck with five spices served with Chinese broccoli.
- Moo Grob Nahm Prik Nhum$29.00
Crispy pork belly topped with capsicum and long big chilli relish.
Kin Len
- Satay Gai (4 Skewers)$18.00
Six skewers. Grilled marinated chicken thigh served with satay sauce and cucumber relish.
- Moo Ping (2 Skewers)$14.00
Two skewers. Grilled marinated pork skewer.
- Peek Gai Todd$18.00
Crispy fried chicken wings marinated with TR homemade sauce.
- Meuk Todd (I)$25.00
Salt and pepper squid. Battered salt and pepper squid served with sweet chilli sauce.
- Spring Rolls (4 Pcs)$16.00
Vegetarian spring rolls
- Gui Chai Todd$15.00
Deep fried garlic chives cake served with dark sweet soy sauce
- Miang Kum (2) (I)$15.00
Two pieces. Prawns, roasted peanuts, roasted coconut, red onion, ginger, lime, and cucumber on betal leaf and TR sauce.
- Tom Yum Goong (I)$19.00
Classic Thai spicy soup with mushroom, lemongrass, galangal, and kaffir lime leaves. Served with prawns.
Sides
- Turmeric Rice$6.00
- Steamed Ginger Rice$6.00
- Roti$5.00
- Peanut Sauce$6.00
- Steamed Rice$5.00
Thai Riffic Signature’s dishes
- Pad Se Ew$25.00
Wok-fried flat rice noodles with your choice of meat, eggs, Chinese broccoli, and sweet soy sauce.
- Kra Pow Gai Kai Dow$23.00
Wok-fried chicken in chilli basil served with fried eggs and rice.
- Khao Mun Goong Ob Mor Din (I)$27.00
Baked rice with spicy shrimp sauce, prawns, and egg in clay pot.
- Spicy Fried Rice$25.00
Spicy fried rice, crushed garlic, chilli, and basil.
- Pad Kee Mao$25.00
Wok-fried flat rice noodles with your choice of meat, chilli, and basil.
- Guay Teaw Neua Toon$26.00
Stew beef noodle soup with thin rice noodle.
- Ba Mee Ped$28.00
TR recipe five spice duck with dry egg noodles.
- Pad Thai$25.00
Wok-fried thin rice noodles with your choice of meat, eggs, beansprouts, and crushed peanuts. (Please choose your meat)
- Thai Fried Rice$25.00
Fried rice with your choice of meat, eggs, and vegetables.
- Ba Mee Nah Gai$23.00
Gravy chicken breast served on egg noodles and side dish of soup.
- Ba Mee Gai Yang$24.00
Grilled marinated chicken thigh served with egg noodles and side dish of soup.
- Khao Nah Gai$23.00
Chicken breast topped with gravy sauce served with steamed rice.