The Birdcage

Opening hours

Menu

Drinks

• Coffee$5.00

  Take Away - +50c extra shot, decaf, soy, almond, coconut, macadamia, lactose-free milk

• Hot Chocolate$5.00

  Take-away. Dine-in

• Hot Bounty$10.00

  with coconut milk

• Organic Chamellia Tea$5.50

  Take away - English breakfast, earl grey, peppermint, chamomile, gunpowder green, lemongrass ginger, 9-spice chai tea

• Iced Coffee$8.00
• Iced Chocolate$8.00
• Fresh Juices$11.00

  JUST OJ — Orange SUNSHINE — Orange, Carrot, Pineapple and Ginger DETOX — Apple, Orange, Beetroot and Carrot SOUTHERN COMFORT — Watermelon, Apple and Mint GARDEN GREENS — Apple, Kale and Pear

• Smoothies$9.50

  AÇAI — organic açai berry, organic banana, organic guarana and cane sugar BANANARAMA — banana, honey, yoghurt and milk MANGO MAGIC — mango, banana, yoghurt and milk BERRYLICIOUS — mixed berries, banana, yoghurt and milk

• Frappes$10.50

  SUNRISE — strawberry, mango, kiwi and pineapple COOL TINGS — mango, pineapple, passionfruit and ice

• Birdcage Super Shakes$13.00

  All shakes topped with whipped cream • OREO • NUTELLA CARAMEL • STRAWBERRIES AND CREAM

• Soft Drinks$5.50

  Coke, Coke Zero, Sprite, San Pellegrino, Lemon lime bitters

• Organic Sodas$8.50

  TAHITIAN LIME - fresh lime slices, mint & ice WILD PASSIONFRUIT - passion fruit pulp & ice PINK POMEGRANATE - blueberries, mint & ice MANGO & ELDERFLOWER - orange wedges, mint & ice

All Day Breakfast

• Eggs How You Like It$17.00

  Scrambled/Poached/Fried with choice of toast (Nut-free)

• Toast With Spreads$9.00

  (Nut-free)

• Ham & Cheese Croissant$10.50
• Bacon & Egg Roll$10.00
• Acai Bowl$18.00

  Acai, toasted coconut, cocoa nibs and fresh seasonal fruit

• Ricotta Pancakes$23.00

  Berries compote-vanilla mascarpone-passionfruit-honeycomb (Nut-free)

• Classic Eggs Benny$24.00

  Poached eggs with choice of smoked ham, bacon or salmon, homemade hollandaise sauce on artisan bread (Smoked salmon $2 extra) (Nut-free)

• Avocado Smash$25.00

  Artisan bread, poached eggs, goat cheese, heirloom tomato, radish, pomegranate, sweet paprika, avocado and a basil infusion

• Halloumi Stack$26.00

  Artisan bread, rocket pesto, roast tomato, poached eggs, grilled halloumi, pine nuts and truffle dressing

• The Butcher's Plate$30.00

  Pulled smoked beef, Spanish chorizo, grilled bacon, poached egg, roasted capsicum, crispy kale, chimichurri, onion jam, artisan bread (Nut-free)

• Breakfast Burger$21.00

  Poached egg, streaky bacon, avocado, hash brown, baby spinach, tomato relish, creme fraiche and a fresh milk bun (Nut-free)

• Breakfast Nourish Bowl$22.00

  Corn beetroot fritters, poached eggs, roasted pumpkin mash, avocado, confit cherry tomato, coriander leaves and super seeds (Nut-free)

• Birdcage Signature Corn Fritters$25.00

  Fried corn fritters with creamy avocado, rocket lettuce, crunchy bacon strips and tomato relish (Nut-free)

• Knefeh French Toast$25.00

  Filled with sweet cheese and served with crushed pistachios, rose petals, rose water syrup, citrus meringue, berry compote and a side of passionfruit

• Three Egg Omelette$24.00

  Caramelised onion, feta cheese, wilted spinach and mixed mushroom (Nut-free)

• Granola$21.00

  Greek yoghurt, honey, rhubarb, rock melon, blueberry and pistachio praline

Lunch/Evenings

• Mezze Plate$24.00

  Tabouli & fattoush salads. Bubba ghanoush& hummus dips. Lamb, chicken and kofta skewers with grilled flat pita bread

• Tijuana Tacos$25.00

  Tempura Tiger Prawns on a bed of creamy avocado, coriander, sliced chili, pico de gallo, chili mayo, lime cheek and sesame seeds.

• Pulled Beef Open Sandwich$25.00

  Pulled smoked beef, gazpacho mayo, arugula leaf, pepita seeds, target beetroot, yellow cherry tomato, pomegranate (Nut-free)

• Flame Grilled Chicken Salad$26.50

  Marinated chicken tenderloin, mix leaf, shredded carrots-apple, cherry tomato, mixed quinoa, toasted peanut, coconut crumb, Vietnamese palm sugar dressing and sliced chili

• Warm Moroccan Lamb Salad$30.00

  Roasted pulled lamb, tabouli, fattoush, tzatziki and harissa sauce

• Prawn Linguine$31.00

  Fresh pasta, king prawns, config garlic, slow cooked cherry tomatoes, fried capers, chili, fresh herbs, rocket and shaved parmesan (Nut Free)

• The Salmon Bowl$34.00

  Lightly pan-seared Atlantic salmon, served with quinoa, black rice, broccolini, kale, edamame with chermula, wild mushroom, fetta cheese and topped with dukkah. (Gluten free, Organic)

• The Birdcage Bowl$27.00

  Steamed barley, falafel, asparagus, cucumber, pomegranate, golden turmeric, hummus, snow pea tendrils, roasted pumpkin, super seeds (Nut-free, Vegetarian)

• Beef Angus Burger$26.00

  Grilled grass-fed patty, cos salad, radicchio, caramelised onion, tomato, bacon, cheese, BBQ aioli. Served with fries (Nut-free)

• The Crispy Chook Burger$25.00

  Succulent fried chicken breast, onion, house made slaw, pickles, mayo and barbecue sauce. Served with fries (Nut-free)

• Battered Fries$8.00
• Sweet Potato Fries$9.00
• Herb Schnitzel$28.00

  With fresh fennel salad, including poached kipfler potatoes, lemon zest, pickles and dressed with dill, finally smeared herb garlic aioli

Side Dishes

• Avocado$6.00
• Roast Tomato$5.00
• Hash Brown$5.00
• Smoked Salmon$7.00
• Baocn$6.00
• Mix Mushroom$6.00
• Wilted Spinach$5.00
• Grilled Chorizo$6.00
• Halloumi$7.00
• Ham Off The Bone$6.00

Menu on Google Maps ↗