The House of Thai

Opening hours

Menu

Soups

• Tom Yum$21.95

  Thai spicy sour soup with mushrooms, lemon juice then topped with coriander and shallots.

• Tom Kha$21.95

  Coconut milk flavoured soup with mushrooms, chilli jam then topped with coriander and shallots.

• Wonton Soup$25.85

  Mince chicken and prawn wrapped in wonton parsley in clear soup with Chinese cabbage, carrots then topped with coriander and shallots.

Side Dishes

• Roti$4.55

  Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

• Steamed Rice$4.55

  Steamed rice, available in small or large sizes.

• Brown Rice$5.85

  Wholesome brown rice to complement your meal.

Mains

• Satay Noodles$20.15

  Stir fried flat rice noodles with egg, satay sauce and a variety of mixed vegetables.

• Green Curry$20.15

  Thai curry with green chilli paste, vegetables, bamboo, basil leaves and coconut milk with a side of rice.

• Hokkien Noodles$20.15

  Stir fried Hokkien noodles with egg, The House of Thai sauce, Chinese broccoli and carrot.

• Tom Yum Noodle Soup$20.15

  Thai spicy and sour soup with thin rice noodles, mushrooms then topped with coriander and shallots.

• Cashew Nut$20.15

  Cashew nut sauce stir fried with chilli jam, vegetables and roasted cashew nuts with a side of rice.

• Cashew Nut Noodles$20.15

  Stir fried flat rice noodles with egg, crunchy cashew nut, chilli jam and a variety of mixed vegetables.

• Panang Curry$20.15

  A light curry with coconut milk. Served with a variety of mixed vegetables with a side of rice.

• Red Curry$20.15

  Red curry with red chilli paste, paprika, vegetables, bamboo and coconut milk with a side of rice.

• Yellow Curry$20.15

  Yellow curry paste with curry powder, coconut milk, vegetables and potato with a side of rice.

• Oyster Sauce$20.15

  A stir fried with vegetables in oyster sauce with a side of rice.

• Peanut Sauce$20.15

  Stir fried mixed vegetables, topped with peanut sauce with a side of rice.

• Tom Yum Soup$20.15

  Spicy and sour soup with mushrooms, lemon juice, then topped with coriander and shallots.

• Thai Tom Yum Fried Rice$20.15

  Thai style fried rice with egg, tom yum paste, onion, carrot, corn, peas then garnished with tomato and spring onion.

• Pad Thai$20.15

  Stir fried thin rice noodles with egg, tossed with bean sprouts, spring onion, tofu and crushed peanuts.

• Laksa$20.15

  Thin rice noodles in a southern Thai style curry with coconut milk, tofu, Chinese broccoli, bean sprout then topped with fried onion, crushed peanuts, radish, coriander and shallots.

• Spicy Thai Herb Noodles$20.15

  Stir fried flat rice noodles with egg, chilli jam, Thai herbs and basil leaves.

• Spicy Fried Rice$20.15

  Thai styled fried rice with chilli, egg, chilli jam, onion and basil leaves.

• Hot Chilli And Basil$20.15

  A stir fried with mixed vegetables, basil leaves, garlic and chilli with a side of rice.

• Singapore Noodles$20.15

  Stir fried Singapore noodles with egg, bean sprout, spring onion, chilli jam and mixed vegetables.

• Thai Fried Rice$20.15

  Thai style fried rice with egg, onion, carrot, corn, and peas then garnished with tomato and spring onion.

• Pad Kee Mao$20.15

  Spicy stir fried thick flat rice noodles with egg, chilli, basil, chilli jam and a variety of mixed vegetables.

Kids Menu

• Golden Prawn And Chips$18.05

  Two pieces kings prawns marinated and dipped in a batter. Served with chips, sweet chilli, sauce and tomato sauce.

• Chicken Nuggets And Chips$14.15

  Five chicken breast nuggets. Served with chips and tomato.

• Satay Chicken And Chips$15.45

  Two skewer chicken tenderloin marinated in different spice and served with chips, satay sauce and tomato sauce.

Chef Recommendation

• Roasted Duck$55.75

  Baked marinated duck served with vegetables then dressed with a sauce, a side of chilli, lemon and garlic dipping sauce.

• Volcano From The Sea$42.75

  Combination seafood in a custard curry sauce with coconut milk, Chinese broccoli and basil served with theatre.

• Tom Yum Ta Lay$44.05

  Seafood. A spicy sour sauce with king prawns, calamari, mussel, ling fish fillet, mushrooms, roasted chilli pastes then topped with shallots and coriander.

• Tamarind Prawns$46.65

  Deep fried king prawns with mixed vegetables, then dressed with tamarind sauce, topped with shredded ginger and dry onion.

• Deep Fried Barramundi$73.45

  Deep fried whole fish 750-800g with your choice of sauce and topped with coriander.

• Soft Shell Crab$49.25

  Softshell crab in a batter served with vegetables cooked in a tamarind sauce and topped with coriander.

• Deep Fried Snapper$74.75

  Deep fried whole snapper fillet with your choice of sauce and topped with coriander.

Extras

• Sweet Chilli Sauce$0.65

  A tangy-sweet blend with a mild kick — perfect for dipping or drizzling.

• Steamed Noodles$7.50

  Soft, tender noodles lightly steamed to perfection — a simple and satisfying side.

Entree

• Fish Cake$3.90

  Each. Minced fish with Thai spices and red chilli paste served with sweet chilli sauce.

• Salt And Pepper Squid$21.95

  Nine pieces. Marinated squid lightly in tempura then fried and served with sweet chilli sauce.

• Dimsim$4.85

  Each. A combination of prawn, minced chicken wrapped in wonton pastry and steamed served with sauce.

• Grilled King Prawns$8.45

  Each. Marinated char grilled king prawns skewered three prawns served with a side of chilli, lemon and garlic sauce.

• Potato Fries$8.95

  Crispy potato sticks served as a side dish.

• Prawn Crackers$8.95

  Deep fried prawn crackers until crispy served with peanut sauce.

• Beef Satay$5.85

  Each. Beef fillet skewers marinated, char grilled and then topped with peanut sauce.

• Spring Roll$3.55

  Each. Crispy spring roll filled with vegetables and glass noodles served with sweet chilli sauce.

• Prawn Spring Roll$4.85

  Each. Prawn wrapped with crispy spring roll pastry and served with sweet chilli sauce.

• Golden Prawn$4.85

  Each. King prawn dipped in batter and served with sweet chilli sauce.

• Curry Puff$3.55

  Each. Vegetables cooked with Thai herbs, curry powder then wrapped with puff pastry and served with sweet chilli sauce.

• Chicken Satay$4.55

  Each. Chicken tenderloin skewers marinated, char grilled and then topped with peanut sauce.

• Coconut Prawn$5.50

  Each. King prawn marinated, dipped in batter, then coated in coconut and served with sweet chilli sauce.

• Calamari Rings$16.75

  Six pieces. Crumbed calamari rings served with sweet chilli sauce.

Curry

• Massaman Beef$38.85

  Only beef. Slow cooked beef, simmered in a massaman curry paste with coconut milk, cashew nuts and potato topped with fried onion.

• Roast Duck Curry$41.45

  Roasted duck in red curry paste cooked with coconut milk.

• Choo Chee Curry$33.65

  A Thai style curry with coconut milk, satay sauce, vegetables and topped with coriander.

Fried Rice and Noodles

• Pineapple Fried Rice$32.35

  Thai style fried rice with egg, onion, pineapple, carrot, corn, peas, cashew nuts then garnished with tomato and spring onion.

• Creamy Basil Noodles$25.85

  Stir fried flat rice noodles with egg and a variety of mixed vegetables in a creamy basil sauce.

• Pad See Ewe$28.45

  Flat rice noodles stir fried with sweet soy sauce, soybeans, oyster sauce, egg, Chinese broccoli and carrot.

Salads

• Tofu Salad$27.15

  Tofu tossed with tomato, cucumber, mint, shallots, coriander, drizzled with a chilli jam and lemon dressing.

• Seafood Salad$38.85

  Mixed seafood with tomato, cucumber, red onion, mint, shallots, coriander, drizzled with a chilli jam and lemon dressing.

• Glass Noodle Salad$34.95

  Glass noodles with sliced chicken breast, cucumber, red onion, mint, shallots, coriander drizzled with a chilli jam and lemon dressing.

• Grilled Beef Salad$36.25

  Grilled thinly sliced tender beef tossed with tomato, cucumber, red onion, mint, shallots, coriander, drizzled with a chilli jam and lemon dressing.

• Larb Gai$33.65

  A dish of Northeastern Thailand. Mince chicken with sliced red onions, mint, shallots, coriander, chilli and lemon dressing sprinkled with roasted rice.

• Roast Duck Salad$39.65

  Roasted duck tossed with tomato, cucumber, red onion, mint, shallots, coriander, drizzled with a chilli jam and lemon dressing.

• Prawn Salad$38.85

  Prawn with tomato, cucumber, red onion, mint, shallots, coriander, drizzled with a chilli jam and lemon dressing.

• Papaya Salad$26.00

  Som tum. Green papaya, carrot, bean, cherry tomatoes, dried shrimp with a combination of lemon juice, chilli and roasted peanuts.

• Grilled Chicken Salad$33.65

  Grilled thinly sliced chicken breast tossed with tomato, cucumber, red onion, mint, shallots, coriander, drizzled with a chilli jam and lemon dressing.

Stir Fried

• Fresh Ginger$29.75

  Ginger stir fried with baby corn and mixed vegetables.

• Spicy Sauce On Hot Plate$29.75

  Stir fried spicy sauce with Thai herbs on a hot plate.

• Creamy Basil Stir Fried$29.75

  Stir fried mixed vegetables in a creamy basil sauce.

• Stir Fried Mixed Vegetables$29.75

  Stir fried mixed vegetables with oyster sauce and soy sauce.

• Thai Herb Sauce$29.75

  Stir fried with chilli, young peppercorn, Thai herb, basil and vegetables.

• Pad Prik Khing$29.75

  Stir fried mixed vegetables in a light red curry paste with chilli and garlic.

• Sweet And Sour Sauce$29.75

  Pineapple and mixed vegetables stir fried in a sweet and sour sauce.

• Hot Chilli Basil$29.75

  A stir fried with mixed vegetables, basil leaves, minced garlic and chilli.

Noodle Soups

• Duck Noodle Soup$38.85

  A soup thin rice noodles with sliced roasted duck and vegetables then topped with shallots and coriander.

• Laksa Noodles Soup$28.45

  Thin rice noodles Southern Thai curry style curry with coconut milk, tofu, Chinese, broccoli, bean sprout, then topped with fried onion, crushed peanuts, raddish, corriander and shallots.

• Chicken Noodle Soup$31.05

  A clear soup of thin rice noodles with chicken breast fillet, fish balls, fried wonton and vegetables then topped with shallots and coriander.

• Beef Noodle Soup$33.65

  Thai style beef noodle soup with thin rice noodles, beef and vegetables then topped with shallots and coriander.

Beverages

• Bavaria$5.85

  Options include regular or peach. Thai-inspired beverage selection.

• Special Thai Green Drink$6.50

  Traditional Thai-style green tea drink.

• Aloe Mate$5.85

  Refreshing herbal drink made with aloe vera.

• Juice$6.50

  Thai-style juice with options of orange or apple.

• Water$5.45

  Clear, refreshing bottled water.

• Kids Drink$3.90

  A selection of kid-friendly juices, typically including popular flavors such as Apple and Organe.

• Sparkling Water$5.85

  Effervescent, refreshing water with a lively burst of bubbles.

• Special Fresh Coconut$11.55

  Fresh coconut beverage, perfect for a refreshing drink.

• Soft Drink$6.20

  A variety of refreshing soft drinks

• Special Thai Red Drink$5.85

  Sweet and refreshing Thai-inspired drink.

• V Energy$5.85

  A range of V Energy drinks

Grilled

• BBQ Chicken Egg Noodle$38.85

  Marinated then chargrilled chicken thigh fillet with stir fried egg noodles and Chinese broccoli then topped with fried onion with a side of sweet chilli sauce.

• Satay Chicken Special$28.45

  Three pieces of satay chicken to three skewers.

• BBQ Beef$41.45

  Chargrilled tender rump steak fillets marinated in Thai herbs. Served with a side of stir fried mixed vegetables in garlic and pepper sauce, a side of dipping sauce and topped with coriander.

• BBQ Chicken$36.25

  Marinated chicken thigh fillet in Thai herbs and cooked in a Thai style then char grilled. Served with a side of stir fried mixed vegetables in garlic and pepper sauce, a side of sweet chilli sauce and topped with fried onion.

• BBQ Lamb$46.65

  Chargrilled lamb cutlets four pieces marinated in Thai herbs. Served with a side of stir fried mixed vegetables in garlic and pepper sauce, a side of dipping sauce and topped with coriander.

Menu on Google Maps ↗