The Panjab House

Opening hours

Menu

Sides

• Plain Steamed Rice (Basmati)
• Jeera Rice

  Basmati rice cooked in cumin seeds

• Papadums 4 Pieces
• Raita
• Cucumber Raita
• Mint Sauce
• Green Salad

  Tomato, cucumber, onion, carrot with lemon slice

• Onion Salad

  Onion with lemon slice and green chilli

• Pickle
• Mango Chutney

Desserts

• Gulab Jamun

  2 pcs sweet pastry balls in sweet syrup served hot

• Rasmalai (2 Pieces)
• Gajar Ka Halwa

  Carrot based sweet dessert pudding cooked with milk and selected dried fruits

• Panjabi Kheer

  Rice pudding made with basmati rice, milk, nuts and saffron

• Mango Kulfi

  Homemade ice cream in mango flavour

• Pista Kulfi

  Homemade ice cream in pistachio flavour

Drinks

• Salted Lassi
• Soft Drinks (Any Can)
• Sweet Lassi
• Bottle Of Water
• Mango Lassi
• Jug Of Coke
• Masala Tea
• Jug Of Lassi

Panjab House Specials

• Pav Bhaji
• Chana Bathura
• Aloo Puri
• Momo Veg
• Chicken Momos
• Sarson Da Saag And Maki Di Roti

  Traditionally cooked fresh spinach served with cornflour bread, a glass of lassi, pickle, radish & green chilly

Biryani

• Vegatable Biryani

  Stir fry vegetables cooked with rice and finished with corriander and mint serve with raita.

• Chicken Biryani

  Boneless chicken cooked with rice and finished with corriander and mint serve with raita.

• Lamb Biryani

  Diced lamb cooked with rice and finished with corriander and mint serve with raita.

• Goat Biryani

  Diced goat cooked with rice and finished with corriander and mint serve with raita.

• Prawn Biryani

  Prawn cooked with rice and infused with spices.

Kulcha Deal

• Kulcha (Aloo/Gobhi/Paneer)

  (Naan bread stuffed with onion and spices served with chickpeas curry and pickle)

• Pickle
• Chickpeas Curry
• Glass Of Lassi

South Indian

• Plain Dosa
• Masala Dosa
• Uttapam
• Egg Dosa
• Paneer Dosa
• Cheese Dosa
• Chicken Dosa

Breads

• Tandoori Roti
• Methi Roti
• Naan
• Butter Naan
• Garlic Naan
• Cheese Naan
• Garlic Cheese Naan
• Lachha Prantha
• Kashmiri Naan
• Keema Naan
• Chicken Naan

Paranthas

• Aloo Parantha

  2 pieces serve with raita and pickle. (Wholemeal bread stuffed with potatoes)

• Gobhi Parantha

  2 pieces serve with raita and pickle. (Wholemeal bread stuffed with cauliflower)

• Paneer Parantha

  2 pieces serve with raita and pickle (wholemeal bread stuffed with shredded cottage cheese)

Special Meal Deals

• Panjabi Thali Vegetarian

  2 curries, rice, plain naan, salad, raita, papadum and sweet

• Panjabi Thali Non Vegetarian

  2 curries, rice, plain naan, salad, raita, papadum and sweet

Entrée Vegetarian

• Samosa Plate

  Delicious mix of potato green peas herb spices stuffed in pastry with sweet tangy sauce

• Panjabi Samosa Cholle

  2 samosas topped with chickpeas curry yoghurt sweet tangy sauce and onion

• Aloo Tikki Chaat

  2 aloo tikki topped with chickpeas curry yoghurt sweet tangy sauce and onion

• Spring Roll

  6 pieces with sweet chilli (fine cut vegetables wrapped in rice paper, deep fried)

• Chilli Paneer

  Cottage cheese sautéed with chilli pepper garlic and onion in soya sauce

• Paneer Sizzler

  Indian cottage cheese marinated with special sauce and cooked in tandoor and served on hot platter

• Papdi Chaat

  Crispy fried wafers with onion, potato, chickpeas, yoghurt, mint and tamarind sauce with a range of spices

• Paneer Pakora (5 Pieces)

  Indian cottage cheese deep fried with yellow chickpea batter served with sweet tangy and mint sauce.

• Gobhi Manchurian

  Cauliflower fritters marinated in traditional spices then pan fried in authentic sauces.

• Dahi Bhalla

  Lentil dumplings in creamy whipped yoghurt topped with spicy and sweet chutneys.

Vegetarian

• Daal Makhani

  Black lentil cooked with fresh butter and indian herbs.

• Panjabi Daal Tadka

  Yellow lentil cooked with onion, ginger tomatoes and finished with fresh coriander.

• Malai Kofta

  Cottage cheese fritters cooked in coconut cream and butter sauce.

• Panjabi Chana Masala

  Chickpeas cooked in traditional panjabi special sauce.

• Mix Vegetable

  Fresh seasonal vegetables cooked in authentic indian style.

• Navratan Korma

  Mix vegetables cooked in mild spiced curry with cream and nut sauce.

• Aloo Gobhi

  Cauliflower and potato cooked and spiced in indian style.

• Panjabi Baingan

  Dry eggplant cooked in panjabi spices.

• Bhindi Masala

  Okra/lady finger cooked in onion and selected panjabi spices.

• Palak Paneer

  Cottage cheese cooked in spinach with fresh onion and ginger.

• Panjabi Kadai Paneer

  Cottage cheese cubes cooked in a traditional punjabi curry with capsicum and coriander.

• Paneer Tikka Masala

  Cottage cheese diced capsicum and onion cooked in special mild creamy sauce.

• Shahi Paneer

  Cottage cheese in a rich creamy sauce.

• Paneer Butter Masala

  Cottage cheese cooked in a creamy masala sauce.

• Panjabi Matar Paneer

  Baby peas and cottage cheese cooked in a panjabi spiced tomato based sauce.

Entrée Non Vegetarian

• Chilli Chicken (Half/Full)

  Boneless chicken cooked in homemade chilli and soy sauce, served with sautéed capsicum and onion.

• Panjabi Chicken Tikka

  Boneless chicken marinated in selected herbs and spices cooked in tandoor.

• Chicken 65(Half/Full)

  Fried boneless chicken pieces cooked in special 65 masala mix served crisp.

• Tandoori Chicken Sizzler (Half/Full)

  Boned chicken marinated in tandoori seasoning and yoghurt, slow cooked in tandoor and served on hot platter.

• Seekh Kebab

  4 skewer pieces of lamb mince meat marinated

Lamb And Goat Curries

• Lamb Rogan Josh

  Lamb cooked in rich fresh onion tomato gravy

• Lamb Korma

  Lamb cooked in mild curry with cream and nut sauce

• Lamb Vindaloo

  Lamb cooked in authentic spicy vindaloo sauce

• Lamb Saag

  Lamb cooked with spinach

• Panjabi Lamb Curry

  Lamb pieces cooked in a curry sauce with tomatoes onion garlic and ginger

• Goat Masala

  Goat sautéed with fresh herbs and spices

• Goat Saag

  Goat cooked with spinach

• Goat Panjabi

  Goat cooked with fresh herbs and spices with tomatoes onion and garlic

Others

• Prawn Malabar

  Prawn cooked in coconut, onion and tomato gravy

• Chilli Prawn

  Prawn cooked with capsicum, onion and selected sauces

• Saffron Tikka 6 Pieces

  Boneless chicken marinated in herbs, spices and saffron cooked in tandoor.

• Panjabi Kadhai Chicken

  Boneless chicken cooked in classic panjabi curry with capsicum and coriander.

• Chicken Tikka Masala

  Boneless chicken cooked in tandoor cooked and finished in pan with onion capsicum and herbs and spices.

• Butter Chicken

  Boneless chicken cooked in tandoor and served with delicate butter sauce

• Chicken Korma

  Boneless chicken cooked in mild spice mixture with cream and nut sauce.

• Chicken Methi

  Boneless chicken cooked in fresh fenugreek and special sauce.

• Chicken Vindaloo

  Boneless chicken cooked in spicy vindaloo sauce.

• Chicken Saag

  Boneless chicken cooked with spinach

• Chicken Chettinaad

  Boneless chicken cooked in south indian style with coconut cream.

• Chicken Madras

  Boneless chicken cooked in south indian style.

• Mango Chicken

  Boneless chicken cooked with mango sauce.

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