Three Beans Westfield Miranda

Opening hours

Menu

Breakfast

• Toast

  With your choice of jam, marmalade, honey, peanut butter or vegemite (granary, turkish, sourdough,rye) gluten free

• Breakfast Wrap

  Made with 2 free range eggs, cheese, bacon, tomato relish and rocket

• Eggs Benedict

  Poached eggs with hollandaise and your served with bacon 18 or salmon 19

• Banana Bread

  Made to our secret recipe, toasted and served with praline butter

• Eggs & Bacon On Toast

  2 free range eggs (poached, fried or scrambled) and bacon on toast

• Vegetarian Breakfast

  With poached eggs, avocado, mushrooms, grilled tomato, haloumi and toast

• Bacon & Egg Roll

  With a free range egg and free range bacon on a brioche bun or turkish bread

• Eggs On Toast

  2 free range eggs on toast (poached, fried or scrambled)

• Big Breakfast

  With 2 eggs, bacon, grilled tomato, mushrooms, hash browns and toast

• Toasted Muesli

  Three beans toasted muesli with yoghurt, seasonal fruit and roasted honey nuts

• Breakfast Burger

  With a free range egg and free range bacon, hash brown and hollandaise on a milk bun

• Pancakes

  With marscapone, honey roasted nuts, almonds, maple syrup and berries

Sides

• Mushrooms, Haloumi, Marinated Feta
• Grilled Tomato, Hash Brown
• Side Of Fries
• Avocado, Hollandaise
• Ham, Poached Chicken, Free Range Bacon
• Smoked Salmon

Bowls

• Acai Bowl

  Acai berry blended with banana & coconut water topped with toasted granola, coconut and seasonal fruit

• Green Breakfast Bowl

  With avocado, quinoa, kale, peas, toasted seeds, basil pesto and a free range egg

• Nacho Bean Bowl

  Mexican nacho beans, melted cheese, tomato, coriander, jalapeno chilli jam, avocado, sour cream and corn chips

• The Og Smashed Avo

  Smashed avocado with our marinated feta and semi dried tomatoes on sourdough

• Japanese Chicken Bowl

  With brown rice, avocado, kale, spring onion, cabbage, edamame, sesame, pickled ginger, poached chicken, umami dust and ponzu dressing

Something Else

• Corn And Zucchini Fritters

  With spicy tomato relish, avocado and rocket

• Smashed Avocado With Bush Dust

  With native macadamia & finger lime bush dust, feta, and herbs served on sourdough rye

• Soup

  Ask for varieties available, served with a slice of toasted sourdough

• Vegetarian Lasagne

  Served with a side salad of mesculun and toasted seeds

• Bowl Of Fries

  Served with aioli or ketchup

Sandwiches, Wraps & Burgers

• Croque Monsieur

  Smoked free range ham, cheese, aioli toasted on turkish

• Pesto Chicken

  Poached chicken, basil mayonnaise, avocado and rocket served on sourdough

• Cheese Burger

  100% beef pattie with cheese, lettuce and special burger sauce served on a brioche bun, add a side of fries + 4

• The Schnitty

  Chicken schnitzel, tomato, rocket and mayonnaise served on turkish

• Vegetarian Wrap

  With corn and zucchini pattie, tomato, beetroot hummus, avocado, lettuce, sour cream and sweet chilli

• Brat

  With free range bacon, avocado, tomato, mayo and rocket on turkish

• Salmon On Rye

  Smoked salmon, cream cheese, spinach, pickled onion and avocado on rye

• Classic Chicken S/W

  With free range chicken, mayo, swiss cheese, tomato and mixed leaves on sourdough

• Chicken Katsu Burger

  Crumbed chicken breast with shredded cos, mayonnaise and katsu bbq sauce on a brioche bun

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