Ting Hao A
38 Albert Ave, Chatswood NSW 2067
Korean restaurant · Asian restaurant
营业时间
| 周一 | 11:30–15:00, 17:00–22:00 |
|---|---|
| 周二 | 11:30–15:00, 17:00–22:00 |
| 周三 | 11:30–15:00, 17:00–22:00 |
| 周四 | 11:30–15:00, 17:00–22:00 |
| 周五 | 11:30–15:00, 17:00–22:00 |
| 周六 | 11:30–15:00, 17:00–22:00 |
| 周日 | 11:30–15:00, 17:00–22:00 |
菜单
엔트리 | Entree
- 흑초오이냉채 | Black Vinegar Cucumber Salad$11.00
- 군만두 | Deep-Fried Dumpling$14.00
- 새우 하가우 | 4pcs | King Prawn Hargow$14.80
(Imported)
- 트러플 샤오마이 | 4pcs | Truffle Siu Mai$14.80
(Imported)
- 야채 춘권 | 4pcs | Vegetable Spring Roll$16.00
Handmade Vegetable Spring Roll
- 홍유 차오쇼우 | Sichuan-Style Spicy Prawn Wonton$19.00
Sichuan-style Spicy Prawn Wonton(with Mara Oil) (Imported)
면류 | Noodle
- 짜장면 | Jjajang Myeon$22.00
Black bean noodle with pork.
- 해물 고추 짜장면 | Seafood Jjajang Myeon With Chili$26.00
Spicy Black Bean Noodle with Seafood(Include Pork) (Mixed origin)
- 고기가득 와규 짜장면 | Wagyu(MB9+) Jajang Myeon$26.00
Black bean noodle with MB9+ Wagyu beef(Include Pork)
- 백짬뽕 | Seafood Jjambbong$26.00
Non-spicy noodle soup with various seafood, vegetable (Mixed origin)
- 해물 짬뽕 | Spicy Seafood Jjambbong$26.00
Spicy seafood soup with various vegetable (Mixed origin)
- 삼겹 짬뽕 | Spicy Pork Belly Jjambbong$27.00
Spicy seafood soup with pork belly & vegetable (Include Seafood) (Mixed origin)
- 마라 차돌 짬뽕 | Mara Wagyu(MB9+) Jjambbong$28.00
Spicy Mara seafood soup with MB9+ wagyu & vegetable (Include Seafood) (Mixed origin)
- 볶음짬뽕 | Spicy Stir-Fried Seafood Noodles(For 2pp)$43.00
Spicy Stir-Fried Seafood Noodles(For 2pp) (Mixed origin)
밥류 | Rice
- 계란볶음밥 | Egg Fried Rice$21.00
Egg Fried Rice with blackbean sauce
- 새우계란볶음밥 | Prawn And Egg Fried Rice$22.00
Prawn and Egg Fried Rice with blackbean sauce (Imported)
- 해물 짬뽕밥 | Spicy Seafood Jjambbong Bap$26.00
Spicy seafood soup with rice (Mixed origin)
요리류 | Main Dish
- 두치가지 | Eggplant With Blackbean Sauce$18.00
Fried eggplant with black bean and minced pork sauce
- 사천식 마파두부 | Sichuan-Style Mapo Tofu$25.00
Fried mapo tofu with minced meat in spicy sauce
- 사천탕수생선 | Spicy Tang Su Whiting$34.00
Deep-Fried Whiting w/ Spicy Sweet and Sour Sauce (Australian)
- 크림새우 | Cream Prawn$37.00
Deep-fried Prawn sauteed with Lemon cream sauce (Imported)
- 칠리새우 | Chili Prawn$37.00
Deep-fried Prawn sauteed with sweet&spicy sauce (Imported)
- 중화 제육볶음 | Spicy Stir- Fried Pork Belly$38.00
Spicy Stir- fried Pork belly with cabbage
- 블랙페퍼 마라 소프트쉘 크랩 | Black-Pepper Mara Soft Shell Crab$42.00
Deep-Fried Soft Shell Crab sauteed with black pepper sauce(Sichuan pepper) (Imported)
- 와규부추볶음 | Stir-Fried Wagyu Beef(MB9+) With Chives$39.00
Stir-fried wagyu beef(MB9+) with chives
- 탕수육 | Tang Su Yook$40.00
Deep fried Pork in Sweet & Sour Sauce
- 깐풍기 | Kkan Pung Ki (Nuts)$41.00
Deep fried chicken sauteed with sweet & spicy soy sauce (Nuts)
- 유자 유린기 | Yuzu Yu Rin Ki$41.00
Deep fried chicken with yuzu soy sauce
- 유산슬 | Stir-Fried Seafood & Vegetable$52.00
Stir-fried Seafood & Vegetable (Mixed origin)
- 해물누룽지탕 | Seafood Stew W/ Deep Fried Rice Chips$59.00
Seafood Stew w/ Deep Fried Rice Chips (Mixed origin)
추가메뉴 | Side dish
- 공기밥 | Bowl Of Rice$4.00
- 파김치 | Green Onion Kimchi$5.00
- 짬뽕국물 | Jjambbong Soup$8.00
(Imported)