Valley Thai Restaurant
19a/187 Wilson Rd, Green Valley NSW 2168
Thai restaurant
营业时间
| 周一 | 11:00–21:30 |
|---|---|
| 周二 | 11:00–21:30 |
| 周三 | 11:00–21:30 |
| 周四 | 11:00–21:30 |
| 周五 | 11:00–21:30 |
| 周六 | 11:00–21:30 |
| 周日 | 11:00–21:30 |
菜单
Fried Rice
- Crab Meat Fried Rice$21.50
Thai fried rice with crab meat, egg, and vegetables.
- Pineapple Fried Rice$19.50
Thai fried rice with pineapple, egg, and vegetables.
- Special Fried Rice$23.50
Fried rice with mixed seafood, egg, and vegetable.
- Basil And Chilli Fried Rice$19.50
Level 2 spicy. Thai fried rice with basil, chill, egg, and vegetables.
- Nasi Goreng Fried Rice$21.50
Indonesian fried rice with spicy sambal, egg, and assorted vegetables.
- Thai Style Fried Rice$19.50
Thai fried rice with egg and vegetables.
- Cashew Nut Fried Rice$19.50
Thai fried rice with cashew nuts, egg, and vegetable.
Kids Mains
- Chicken Satay With Rice$13.50
- Chicken Nuggets And Chips$13.50
Chefs Specialties
- Tamarind King Prawns$28.50
Crispy seasoned king prawns drizzled with in house tamarind sauce.
- Sizzling Chicken Hot Plate$28.50
Tender chicken cooked with garlic and crack black pepper and sauce.
- Salt And Pepper Squid$24.90
Deep fried battered squid seasoned with salt, pepper, chill and shallots.
- Salt And Pepper Soft Shell Crab$28.50
Crispy battered soft shell crab drizzled with salts, pepper, and shallots.
- Thai Honey King Prawn$30.50
Lightly battered king prawn topped with in house honey sauce and sesame seeds.
- Sizzling Beef Hot Plate$28.50
Tender beef cooked with garlic and crack black pepper and sauce.
- Duck Curry$26.20
Roasted duck in red curry flavoured with kaffir lime leaves, cherry tomatoes, lychee, pineapple, and Thai basil.
- Chilli Jams Prawn$30.50
Light battered crispy prawn topped with in house coconut sauce, chilli jams, turmeric, red capsicum, and onion.
- Thai Honey Chicken$22.90
Lightly battered chicken topped with honey sauce and sesame seeds.
- Salt And Pepper Prawns$28.50
Crispy battered prawns seasoned with salt, pepper, chilli, and shallots.
- Crispy Chicken Cashew Nut$28.50
Light battered crispy chicken tossed with cashew nut, shallot, onion, capsicum, and fried dried chilli with thick in chilli jam sauce.
- Crispy Pork Belly$24.50
Crispy pork belly in chilli basil sauce topped with crispy basil leaves.
- Sizzling Garlic Prawn$30.50
King prawn, crushed garlic, capsicum, corn and onion with in house sauce.
- Sizzling Seafood Hot Plate$30.50
Mixed seafood cooked with garlic, chilli and basil. Served on sizzling hot plate.
Salad
- Lao Papaya Salad$19.50
Shredded green papaya mixed with chilli, lime juice, cherry tomato, crab paste and anchovy sauce.
- Larb Beef$22.50
Chopped beef fillet and bible tossed with anchovy sauce, herbs and roasted rice powder.
- Thai Papaya Salad$19.50
Shredded green papaya, peanuts and Thai dressing.
- Soft Shell With Green Apple Salad$32.50
Crispy soft shell crab topped with shredded green apple, red onion, roasted cashew nut, Thai herbs with in house Thai dressing sauce.
- Barramundi Salad With Green Apple Salad$31.50
Crispy barramundi fillet topped with shredded green apple, red onion, roasted cashew nut, Thai herbs with in house Thai dressing sauce.
- Chicken Feet Salad$21.50
Boneless chicken feet, pickled vegetables and mixed herbs dressed with Thai sauce.
- Thai Beef Salad$22.50
Sliced grilled beef dressed with chilli, palm sugar, lime, fish sauce, herbs and mixed salad.
- Rice Ball Salad$21.50
Crunchy rice salad with sour pork, roasted peanuts and Thai herbs. Served with lettuce leaves.
Side Dishes
- Jasmine Rice$6.00
- Coconut Rice$7.90
- Sticky Rice$6.50
Per basket.
- Rice With Peanut Satay Sauce$7.90
Jasmine rice topped with peanut satay sauce.
Soup
- Wonton Soup (Small)$13.50
Wonton prawn and chicken cooked in clear chicken broth, vegetables, and shallots.
- Wonton Soup (Large)$20.50
Wonton prawn and chicken cooked in clear chicken broth, vegetables, and shallots.
- Tom Yum Noodle Soup$23.50
Level 2 spicy. Thin rice noodle in spicy and sour soup flavoured with lemongrass, lemon juice, kaffir lime, and mushroom.
- Tom Jerd Soup (Small)$12.50
Clear chicken broth with vegetables, clear vermicelli noodles, garlic, shallot, and coriander.
- Tom Yum Soup (Small)$14.50
Level 2 spicy. Spicy and sour soup flavoured with lemongrass, lemon juice, kaffir lime leaf, and mushrooms.
- Tom Jerd Soup (Large)$19.50
Clear chicken broth with vegetables, clear vermicelli noodles, garlic, shallot, and coriander.
- Wonton Noodle$23.50
Large. Prawn and chicken wonton with egg noodle cooked in clear chicken broth, vegetables, and shallots.
- Laksa Noodle Soup$23.50
Level 2 spicy. Coconut milk soup with thin rice noodles, tofu, bean sprouts, and coriander.
- Tom Yum Soup (Large)$21.50
Level 2 spicy. Spicy and sour soup flavoured with lemongrass, lemon juice, kaffir lime leaf, and mushrooms.
Curries
- Green Curry$21.90
Level 2 spicy. Curry with vegetables and sweet basil.
- Red Curry$21.90
Level 1 spicy. Red curry with mixed vegetables and sweet basil.
- Massaman Curry Beef$24.50
Mild curry with tender pieces of meat cooked with potatoes, cashew nuts, and coconut milk.
- Penang Curry$21.90
Thick red curry with vegetables, peanuts, and shredded kaffir lime leaves.
- Yellow Curry$21.90
Level 1 spicy. Mild curry cooked with onion, potatoes and topped with fried shallots.
- Choo Chee Curry$21.90
Level 1 spicy. Thick red curry with lime leaves and mixed vegetables.
Extras
- Beef$3.90
- Peanut$3.00
- Seafood$5.00
One prawn, two squid, and one mussel.
- Pork$3.00
- Cashew$3.00
- Prawn$5.00
Two pieces.
- Vegetables$3.00
- Peanut Satay Sauce$3.90
- Egg$3.00
- Chicken$3.00
- Noodles$3.00
- Tofu$3.00
From the Wok
- Cashew Nut And Chilli Jam$21.90
Roasted cashew nuts, onion, shallot, and chilli jam.
- Peanut Satay$21.90
Peanut satay sauce and mixed vegetables.
- Garlic Pepper$21.90
Garlic, pepper, and vegetables.
- Ginger And Shallot$21.90
Ginger, spring onions, and vegetables.
- Oyster Sauce$21.90
Oyster sauce, shallots, and mushrooms.
- Basil And Chilli$21.90
Medium. Basil leaves, chilli, garlic, and vegetables.
- Lemongrass And Chilli$21.90
Medium. Lemongrass, chilli, onion, and vegetables.
From the Grill
- Crying Tiger$30.50
Marinated grilled beef rump. Served medium rare with dipping sauce.
- BBQ Chicken$19.50
Grilled marinated chicken fillet. Served with chilli and lime sauce.
Appetizers
- Curry Puffs$10.50
Vegetarian. Four pieces. Mixed vegetables with curry powder encased in puff pastry. Served with sweet chilli sauce.
- Golden Quail$18.90
Crispy golden marinated quail. Served with chilli sauce.
- Chicken Satay$16.50
Four sticks. Grilled marinated chicken. Served with peanut sauce.
- Mixed Entree$15.50
Two spring rolls, two curry puffs and two fish cakes. Served with sweet chilli sauce.
- Stuffed King Prawn Parcels$15.50
Four pieces. King prawns stuffed with chicken mince, wrapped in pastry and finished with sesame seeds.
- Spring Rolls$10.50
Vegetarian. Four pieces. Thai mixed vegetables and glass noodles. Served with sweet chilli sauce.
- Sausages$18.90
Lao specialty grilled pork and herb sausages. Served with chilli sauce.
- Chicken Wings$11.50
Four pieces. Crispy golden marinated chicken wings. Served with chilli sauce.
- Fish Cakes$16.50
Four pieces. Minced fish seasoned with chilli paste, kaffir lime leaf and green beans. Served with sweet chilli sauce.
Noodles
- Satay Noodles$21.50
Stir fried flat rice noodles with satay sauce and vegetables.
- Pad Thai Noodles$21.50
Stir fried noodles with egg, tofu, bean sprouts and crushed peanut topping.
- Lard Na Noodles$23.50
Stir-fried flat rice noodles with egg, Chinese broccoli and oyster gravy sauce.
- Hokkien Noodles$21.50
Mild. Thick yellow noodle stir fried with egg and chilli jam sauce.
- Crispy Noodles$23.50
Crispy egg noodles with Chinese broccoli and oyster gravy sauce.
- Cashew Nut Noodles$21.50
Mild. Hokkien noodle or flat rice noodle stir fried in cashew nut sauce with mixed vegetables and egg.
- Thai Singapore Noodles$21.50
Stir fried Singapore noodle with egg, carrot, shallot, and onion.
- Pad See Ew Noodles$21.50
Stir fried flat rice noodles with Chinese broccoli, carrot, egg and oyster sauce.