Butcher and the Farmer Tramsheds

Opening hours

Menu

Drinks

• Solo Lemon 375ml Can$5.50
• Coca Cola 375ml Can$5.50
• Fanta 375ml Can$5.50
• Coke Zero 375ml Can$5.50
• Sprite 375ml Can$5.50
• Coca Cola Can 375ml$5.00

  375ml.

• Solo Can 375ml$5.00

  375ml.

• Fanta Can 375ml$5.00

  375ml.

• Coke Zero Can 375ml$5.00

  375ml.

• Lemonade Can 375ml$5.00

  375ml.

Sides

• Green Peppercorn Sauce ( GF )$4.50

  Gluten-Free. A rich and creamy sauce featuring vibrant green peppercorns, perfect for enhancing meats and vegetables.

• Creamy Mushroom Sauce ( GF )$4.50

  Gluten-Free. Rich and velvety mushroom sauce, perfect for enhancing pasta, meats, or vegetable dishes.

• Ex Mash Potato ( GF )$9.00

  Gluten-Free. Creamy, buttery mashed potatoes, whipped to perfection, served as a delightful side dish.

• Potato Salad$9.00
• Pan Fried Mushrooms ( GF )$10.00

  Gluten-Free. Sautéed mushrooms, perfectly pan-fried to enhance their rich, earthy flavor and delightful texture.

• Beef Red Wine Jus ( GF )$4.50

  Gluten-Free.

• Ex Chips ( Not GF )$9.00

  Not Gluten-Free. Crispy, golden chips with an intense, fiery spice that ignites your taste buds with every bite.

• Signature BBQ Sauce ( GF )$4.50

  Gluten-Free. Rich, smoky, and tangy, our Signature BBQ sauce elevates any dish with bold flavor.

• Gravy ( GF )$4.50

  Gluten-Free. Rich and savory sauce made from meat drippings, perfect for enhancing your favorite dishes.

• Seasonal Steamed Vegetables ( GF )$11.00

  Gluten-Free. Fresh, seasonal vegetables steamed to perfection, preserving their vibrant flavors and essential nutrients. Enjoy!

• Coleslaw$9.00

Fresh juices & Smoothies

• Berry Sweet$13.00

  Vanilla protein powder, mixed berries, goji berries, cranberries, coconut

• Mango Madness$13.00

  Vanilla protein powder, mango, honey, almond flakes, chia seeds

• Nutty Banana$13.00

  Vanilla protein powder, banana, chia seeds, honey, walnuts, cinnamon

• Sour Orange$11.00

  Orange, lemon, lime

• Pine Delight$11.00

  Pineapple, apple, watermelon, rock melon

Fresh Juices & Smoothies

• Veggie Coctail$11.00

  Carrot, beetroot, ginger, celery, lime

• Green Lover$11.00

  Cucumber, kale, celery, apple

• Fruit Punch$11.00

  Watermelon, orange, apple, strawberry, rock melon

• Sour Orange$9.50

  Orange, lemon, lime

• Mango Madness$11.00

  Vanilla protein powder, mango, honey, almond flakes, chia seeds

• Berry Sweet$11.00

  Vanilla protein powder, mixed berries, goji berries, cranberries, coconut

• Nutty Banana$11.00

  Vanilla protein powder, banana, chia seeds, honey, walnuts, cinnamon

Dessert

• Baked Cheese Cake$18.00

  Served with a berry coulis, fresh cream and garnished with mixed berries

• Sticky Date Pudding$18.00

  Served with vanilla ice cream and butterscotch sauce .

The Grill

• Eye Fillet$46.00

  Gluten-free option available. 250gr pasture fed from gippsland VIC.

• Rib Eye On The Bone$61.00

  Gluten-free option available. 500gr 100 days grain fed beef from Gympie Queensland

• Half Rack Ribs$41.00

  Gluten-free option available. Pork or beef. Grilled and basted in our signature BBQ sauce.

• Sirloin$46.00

  Gluten-free option available. 300gr 120 days grain fed beef from the riverina NSW.

• Full Rack Ribs$67.00

  Gluten-free option available. Pork or beef. Grilled and basted in our signature BBQ sauce.

• Mixed Grill (Share Platter)$125.00

  300g Rump steak, half rack of pork ribs, chorizo sausage, chicken wingettes, chips and salad, side of sauce of choice.

• Rump$42.00

  Gluten-free option available. 300gr 150 days grain fed angus beef from pakenham VIC.

Mains

• Panko Chicken Strips$35.00

  Crumbed chicken breast served with chip, coleslaw and mushroom sauce.

• Oven Roasted Barramundi$42.00

  Accompanied by a fattoush salad with pomegranate molasses and a minted natural yoghurt dressing

• Chilli Prawn Linguine$38.00

  Gluten-free option available. Sautéed tiger prawns with chilli, shallots, tomatoes, wild rocket cooked in white wine and extra virgin olive oil topped with shaved parmesan.

• Pan-Seared Salmon$40.00

  Served with potato salad, mayo dill green peas.

• Veggie Risotto$34.00

  With roast pumpkin, red capsicum, grilled zucchini, eggplant, olives, tomato, spinach, peas and basil pesto with nap sauce topped with parmesan

• Lamb Shank$39.00

  Gluten-free option available. Slowly braised 4-8 hours in a rich red wine root vegetable jus served on creamy mash potato.

• Spatchcock$39.00

  Gluten-free option available. Tender spatchcock marinated in a Moroccan spices served on roasted seasonal vegetables and couscous with a minted natural yoghurt.

• Chicken & Mushroom Risotto$36.00

  Gluten-free option available. Chicken breast, button mushroom, shallots, baby spinach and peas finished with white wine and cream topped with a pesto oil and shaved parmesan.

• Double Wagyu Burger$35.00

  Double beef patty, bacon, fried egg, double cheese, lettuce, tomato, pickles, caramelised onions and homemade sauce

• Fish And Chips$37.00

  Beer battered flathead fillets serve with fries, fresh salad and house tartar sauce

• Lamb Cutlet$47.00

  Grilled rosemary cutlets with seasoned fried chat potatoes and side of tzatziki

Salads

• Mixed Green Salad$32.00

  Mixed green lettuce, mint, dill, parsley, celery, quinoa, tomato, cucumber, onions and capsicum.

• Chicken Avo & Walnut Salad$32.00

  Mixed leaves, cucumber, tomato, carrot, onion, capsicum, walnut and avocado bound in a sharp lemon vinaigrette topped with grilled chicken breast.

• Traditional Caesar Salad$32.00

  Vegetarian. Gluten-free option available. Your choice of chicken or smoked salmon served with cos lettuce, bacon, egg, croutons, caesar dressing and shaved parmesan.

• Thai Salad$32.00

  Gluten-free option available. Your choice of chicken or 160 gr sirloin fillet served with Asian slaw, carrot, cucumber, capsicum, snow peas, cabbage, bean sprouts bound in house Thai dressing.

• Dukkah Spiced Pumpkin And Haloumi Bowl$28.00

  Grilled halloumi, pumpkin, mixed lettuce, chickpeas, kale, mint, cucumber, pepita seeds tossed with balsamic dressing topped with minted yoghurt.

Entrée

• Garlic Bread$9.00

  Vegetarian. Gluten-free option available.

• Grilled Eggplant & Capsicum$25.00

  Grilled eggplant and capsicum served with tzatziki, parsley, and olive oil accompanied with turkish bread.

• Garlic Prawns$28.00

  Gluten-free option available. Marinated prawns with garlic-infused olive oil, shallots, celery, onion and lemon, served sourdough

• Bruschetta$16.00

  Vegetarian. Gluten-free option available. Toasted Vienna sourdough topped with tomatoes, spanish onion, fresh basil bound in an aged balsamic.

• Chilli Prawns$28.00

  Gluten-free option available. Succulent tiger prawns cooked in a spiced napolitana sauce served with sourdough.

• Salt & Pepper Calamari$25.00

  Sichuan pepper and sea salt calamari with side of aioli.

• Chicken Wingettes$22.00

  Basted in our signature hot wings sauce and side of blue cheese dip.

• Fish Tacos$26.00

  Soft tacos filled with an Asian slaw in tangy sweet chilli coriander sauce. Choose from, crispy flathead fillet or tiger prawns.

Burgers

• Chicken Burger$26.00

  Chicken breast, lettuce, tomato, cheddar, avocado and peri peri on a brioche bun. Served with a side of chips.

• Pulled Lamb$26.00

  Slow cooked Lamb marinated with signature BBQ sauce, onion, tomato and rocket on Turkish bread. Served with a side of chips.

• Bangers & Mash$25.00

  Grass fed natural skin Angus sausage, mash potato and gravy with caramelised onions.

• Wagyu Beef Burger$26.00

  Wagyu beef patty with dill pickle, Spanish onion, tomato, lettuce, cheddar, homemade sauce and mayonnaise on a brioche bun. Served with a side of chips.

• Steak Sandwich$26.00

  160g of sirloin with cheddar cheese, Spanish onion, tomato, lettuce, homemade sauce on toasted sourdough

• Veggie Burger$24.00

  Veggie patty, lettuce, tomato, onion, tzatziki, dill pickle on a turkish bread. Served with a side of chips.

Breakfast

• Sides$6.00

  Bacon / Hash brown / Spinach / Avocado / Chorizo / Leg ham / Free range egg / Roasted tomatoes / Mushrooms .

• B&F Benedict$29.00

  Gluten-free option. Poached eggs, spinach with Hollandaise sauce on toasted sourdough with topped of your choice of, Bacon /Smoked Salmon /Smoked Ham.

• Vegie Breakfast$20.00

  Gluten-free option. Free-range eggs cooked your way, fried kipfler potato, toasted tomato, spinach, mushroom served with toasted sourdough.

• Waffles Breakfast$23.00

  Charred bacon, scrambled free-range eggs, maple syrup.

• Hearty Breakfast * (Eggs Cooked Your Way)$28.00

  Gluten-free option. Charred bacon, free-range eggs, mushrooms, chorizo sausage, hashbrown, tomato, spinach served with toasted sourdough.

• Bacon & Eggs * (Eggs Cooked Your Way)$23.00

  Gluten-free option. Served w/ charred bacon, free range eggs (fried, scrambled or poached) & roasted tomato, mushroom and hash brown on toasted sourdough.

• Unbeatable Omelette$28.00

  Gluten-free option. Served with Gruyere & Herbs with side avocado and toast.

• Waffles Heavan$20.00

  Banana, strawberry, Nutella, icing sugar. Vanilla ice cream for an extra cost.

• Middle Eastern Shakshuka$29.00

  Gluten-free option. Tomatoes, onions and spices as the base with eggs poached on top served with toasted sourdough.

• Classic Avo Toast$25.00

  Gluten-free option. Smash Avocado, poached eggs, chili flakes, drizzle of olive oil and sprinkled with Feta cheese, cherry tomato, beet hummus, side lemon served on toasted sourdough.

• American Breakfast$36.00

  Gluten-free option. 150g Sirloin steak, bacon, fried eggs, sautéed mushrooms, onions, spinach served with toasted sourdough.

• Tazzy Salmon$28.00

  Gluten-free option. Smoked salmon, charred tomato, creme cheese, Spanish onion, capers. Served on toasted sourdough.

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