Chilli Joe Thai Cuisine Restaurant

Opening hours

Menu

Soup

• Thai Prawn Soup

  Thai spicy and sour king prawns soup.

• Thai Chicken Soup

  Thai spicy and sour chicken soup.

• Thai Chicken With Coconut Soup

  Thai chicken soup with coconut milk.

• Thai Chicken Vegetable Soup

  Thai style chicken and vegetables soup (no chilli)

Entree

• Spring Rolls (6 Piece)

  Thai mini-spring rolls served with plum sauce (vegetarian)

• Curry Puffs (4 Pieces)

  Potatoes, pea, corn and carrot cooked in a mild curry, wrapped in puff pastry sheet, deep fried, served with refreshing cucumber sauce (vegetarian)

• Chicken Satays (4 Sticks)

  Chicken tenderloin fillet marinated with thai herbs, char grilled on skewers, served with peanut satay sauce and refreshing cucumber sauce.

• Golden Bags (6 Pieces)

  Crispy thai style golden bags stuffed with tasty minced pork and wrapped with egg noodle sheet.

• Fish Cake (4 Pieces)

  Fish fillet blend with red chilli paste, fresh kaffir lime leaves and sliced fresh green bean served with ground peanut and cucumber sauce.

• Mixed Entrée

  Mixed entrée, one each of spring roll, curry puff, chicken satay and two golden bags.

• Steamed Dim Sim (4 Pieces)

  Thai style steamed dim sims served with sweet chilli soy sauce

• Chicken Wing

  Deep-fried marinated chicken wing served with mild sweet chilli sauce

Desserts

• Ice-Cream Topping

  (Chocolate, caramel or, strawberry) (large, small, kids)

• Deep-Fried Ice-Cream
• Sticky Rice With Egg Custard

Extra

• Chicken Or Pork
• Prawn

  Each

• Beef
• Vegetables
• Noodles
• Cashew Nuts

Noodle Dishes

• Pad Thai

  Famous stir-fried thai noodles with beef or chicken or pork, with tofu, ground peanuts, bean sprout and shallot.

• Pad See-U (Rice Noodle With Soy Sauce)

  Big flat rice noodle stir-fried with beef or chicken or pork with egg, mixed vegetables, and sweet black soy sauce.

• Pad Kee Mao (Spicy Noodle)

  Big flat rice noodle stir-fried with beef or chicken or pork with mixed vegetables, chilli, and sweet thai basil.

• Laksa

  Small rice noodle with beef or chicken or pork in laksa and coconut sauce.

Fried Rice Dishes

• Chicken Vegetable Fried Rice
• Chicken Vegetable Spicy Fried Rice

Australian Meal

• Fish & Chips
• Chicken Schnitzel & Chips
• Nuggets & Chips
• Bowl Of Chips

Spicy Thai Salad

• Thai Beef Salad

  Sliced beef cooked in thai spices, lemon juice and a touch of chilli powder, garnished with thai salad.

• Prawn Salad

  King prawns cooked in thai spices, lemon juice and a touch of fresh chilli, garnished with thai salad.

• Duck Salad

  Sliced roast duck fillet in thai spices, lemon juice and a touch of chilli powder and garnished with thai salad.

Thai Curries

• Red Curry Chicken Or Pork

  Cooked in red curry paste, coconut milk, fresh vegetables and bamboo shoots.

• Red Curry Beef

  Cooked in red curry paste, coconut milk, fresh vegetables and bamboo shoots.

• Red Curry Duck Or Prawns

  Cooked in red curry paste, coconut milk, fresh vegetables and bamboo shoots.

• Green Curry Chicken Or Pork

  Cooked in green curry paste, coconut milk, fresh vegetables and bamboo shoots.

• Green Curry Beef

  Cooked in green curry paste, coconut milk, fresh vegetables and bamboo shoots.

• Green Curry Prawns

  Cooked in green curry paste, coconut milk, fresh vegetables and bamboo shoots.

• Massaman Beef Curry

  Beef slowly cooked in mild sweet and sour curry, cinnamon, potatoes and peanuts.

• Panang Curry Chicken

  Cooked in panang curry paste, coconut milk and fresh green beans.

• Panang Curry Beef

  Cooked in panang curry paste, coconut milk and fresh green beans.

• Yellow Curry Chicken

  Cooked in mild yellow curry paste, coconut milk vegetables and potatoes.

• Yellow Curry Prawns

  Cooked in mild yellow curry paste, coconut milk vegetables and potatoes.

From The Wok (Stire-Fried)

• Satay And Vegetables

  Stir-fried with mixed vegetables and peanut satay sauce (recommend for satay sauce lover only, chicken or pork, beef, prawns)

• Fresh Chilli

  Stir-fried beef with fresh chilli, garlic mixed vegetables and sweet basil leaves. (Chicken or pork, beef, prawns)

• Chilli Basil

  Stir-fried beef with chilli, garlic, capsicum fresh green beans and sweet basil leaves. (Chicken or pork, beef, duck or prawns)

Vegetables

• Vegetables In Oyster Sauce

  Stir-fried mixed vegetables with fresh garlic and oyster sauce.

• Vegetables In Peanut Sauce

  Stir-fried mixed vegetables with peanut satay sauce.

• Mixed Vegetables Red Curry

  Mixed vegetables cooked in red curry.

• Mixed Vegetables Green Curry

  Mixed vegetables cooked in green curry.

• Mixed Vegetables Yellow Curry

  Mixed vegetables cooked in yellow curry.

• Beancurd With Chilli Jam

  Stir-fried mixed vegetables and beancurds with chilli jam, and cashew nuts.

• Beancurd Vegetables Peanut Sauce

  Stir-fried mixed vegetables and beancurds in a peanut satay sauce.

• Beancurd And Vegetables Chilli Basil

  Stir-fried mixed vegetables and beancurds with chilli, garlic, fresh green beans and sweet basil leaves.

Non-Spicy - Main Course

• Oyster Sauce Chicken

  Stirred fried with mixed vegetables and oyster sauce.

• Oyster Sauce Beef

  Stirred fried with mixed vegetables and oyster sauce.

• Oyster Sauce Prawns

  Stirred fried with mixed vegetables and oyster sauce.

• Garlic Sauce With Vegetables Chicken Or Pork

  Pan fried with garlic and pepper sauce and mixed vegetables.

• Garlic Sauce With Vegetables Beef

  Pan fried with garlic and pepper sauce and mixed vegetables.

• Garlic Sauce With Vegetables Prawns

  Pan fried with garlic and pepper sauce and mixed vegetables.

• Sweet & Sour (Not Battered) Chicken Or Pork

  Thai style sweet & sour

• Sweet & Sour (Not Battered) Prawns

  Thai style sweet & sour

• Sweet & Sour (Not Battered) Fish (Battered)

  Thai style sweet & sour

• Honey Sauce Chicken

  Honey sauce served with crispy egg noodle.

• Honey Sauce Prawns

  Honey sauce served with crispy egg noodle.

Noodles

• Pad Thai Noodles Mixed Vegetables

  The most popular noodles dishes in thailand, with sliced lemon.

• Pad Thai Noodles Chicken Or Pork

  The most popular noodles dishes in thailand, with sliced lemon.

• Pad Thai Noodles Beef

  The most popular noodles dishes in thailand, with sliced lemon.

• Pad Thai Noodles Prawns

  The most popular noodles dishes in thailand, with sliced lemon.

• Drunken Noodles Mix Vegetables

  Stir fried big rice noodle, chilli, garlic, mixed vegetables and sweet basil leaves.

• Drunken Noodles Chicken Or Pork

  Stir fried big rice noodle, chilli, garlic, mixed vegetables and sweet basil leaves.

• Drunken Noodles Beef

  Stir fried big rice noodle, chilli, garlic, mixed vegetables and sweet basil leaves.

• Drunken Noodles Prawns

  Stir fried big rice noodle, chilli, garlic, mixed vegetables and sweet basil leaves.

• Noodles Pad See-U Mixed Vegetables

  Stir fried big rice noodle with mixed vegetables, egg, sweet soy sauce.

• Noodles Pad See-U Chicken Or Pork

  Stir fried big rice noodle with mixed vegetables, egg, sweet soy sauce.

• Noodles Pad See-U Beef

  Stir fried big rice noodle with mixed vegetables, egg, sweet soy sauce.

• Noodles Pad See-U Prawns

  Stir fried big rice noodle with mixed vegetables, egg, sweet soy sauce.

Rice

• Chicken With Vegetable Fried Rice
• King Prawns Fried Rice
• Vegetable Fried Rice
• Egg Fried Rice
• Coconut Rice

  (Per bowl)

• Steamed Jasmine Rice

  (Per bowl)

Others

• Jungle Curry

  Cooked in red curry paste, mixed fresh vegetables, pepper corn and bamboo shoots with out coconut milk. (Chicken or pork, beef, prawns)

• Red Pineapple Curry

  Cooked in red curry paste, coconut milk, tomato, pineapple and peas. (Chicken, duck)

• Chilli Bamboo

  Chicken or pork, beef. Stir-fried with fresh chilli, garlic, bamboo and sweet basil leaves.

• Chicken Cashew Nut

  Chicken, beef, prawns. Pan-fried with oyster sauce, mixed vegetables, onion, capsicum cashew nuts and shallots.

• Chilli Jam

  Chicken, beef, prawns. Stir-fried with chilli jam, mixed vegetables, capsicum, onion, shallots and cashew nuts.

• Spicy Sauce

  Chicken or pork, beef, prawns. Stire-fried with red chilli paste, mixed vegetables and kaffir lime leave

• Crispy Chicken

  Crispy chicken cooked in house special sauce mixed vegetables and cashew nuts

• Chilli Peppercorn

  Chicken or pork, beef, prawns. Stir-fried with chilli, garlic, capsicum, peppercorn, fresh green beans and sweet basil leaves.

• Crispy Prawns

  Crispy king prawns cooked in house special sauce mixed vegetables and cashew nuts.

• Fish With Tamarind Sauce

  Tasty crispy fish fillets served separately with thai sweet and sour chilli tamarind sauce.

• Fish Ginger Soy Sauce

  Crispy fish fillets topped with ginger shallot and soy sauce (ginger spice)

• Salt And Pepper Prawns

  Thai styled salt and pepper.

• Beancurd Vegetables In Oyster Sauce

  Stir-fried mixed vegetables and bean curd fresh garlic and oyster sauce.

• Beancurd Mixed Vegetables Red Curry

  Mixed vegetables with bean curd cooked in red curry.

• Beancurd Vegetables Green Curry

  Mixed vegetables with bean curd cooked in green curry.

• Beancurd Vegetables Yellow Curry

  Mixed vegetables with bean curd cooked in yellow curry.

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