Phulkari Indian Cuisine Mosman - Indian Restaurant

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Entrees

• Samosa (2 Pcs)

  Crispy pastry filled with potatoes & peas spiced with ginger, fenugreek and coriander seeds.

• Onion Bhaji (3 Pcs)

  Onions dipped in split pea batter & gently fried until golden brown.

• Samosa Chaat (2 Pcs)

  Deep fried samosas and then topped with chick peas, tomato, onion, sweet yoghurt, date and tamarind sauce

• Aloo Tikki Chaat (2 Pcs)

  Mashed potatoes mixed with light spices and herbs deep fried and topped with boiled chickpeas, yoghurt and tamarind sauce.

• Papdi Chat

  Crispy savoury bites combined with chick peas and topped with yogurt, mint sauce and tamarind sauce

• Seekh Murgh Glafi (3 Pcs)

  Finely minced lamb mixed with traditional spices, fresh green herbs then bar-be-qued gently in tandoor. Served with mint sauce and salad.

• Chicken Tikka (3 Pcs)

  Boneless tender chicken pieces marinated overnight and cooked in tandoor.

• Prawns Pakora (3 Pcs)

  Chickpea batter and spice infused in yoghurt sause and lightly fried

• Adraki Lamb Cutlets (3 Pcs)

  Lamb cutlets marinated in ginger-garlic, yogurt, light traditional spices and herbs. Kept overnight then bar-be-qued gently in tandoor. Served with mint sauce and salad.

Dessert

• Gulab Jamun (2 Pcs)

  Milk balls in rose flavoured sugar syrup

• Pista Kulfi
• Mango Kulfi

Drinks

• Soft Drinks (Cans)

  Coke, diet coke, coke zero, sprite, fanta, lift

• Lemon Lime Bitter
• Sparkling Water 750ml
• Ginger Beer

Mocktail

• Virgin Mojito

Beef

• Beef Korma

  Tender beef cubes cooked in a mild creamy cashewnut sauce.

• Kadahi Beef

  Pieces of beef cooked with capsicum, onions, tomatoes and finished with fresh coriander

• Beef Madras (Medium)

  Beef cooked in spicy, coconut sauce

• Beef Vindaloo (Medium)

  Hot and spicy beef curry

Juice

• Juice

  Orange, apple

Lassi

• Mango Lassi
• Salty Lassi
• Sweet Lassi

Tea

• Green Tea
• Peppermint Tea

Kids Menu

• Chicken Nuggets & Chips
• Bowl Of Chips

Side Dishes

• Chips
• Pappadums (4)
• Mixed Pickles
• Cucumber And Yoghurt
• Tomato And Onion
• Mint Sauce

Seafood Banquet (Pp)

• Mango Chutney

  Sides

• Rice

  Sides

• Nann

  Sides

• Lamb Cutlets

  Entree

• Prawns Pokora

  Entree

• Choose Any 3 Curries Plus 1 Seafood Curry

  Main

• Pappadum

  Sides

• Choice Of Ice Cream Or Gulab Jamun

  Dessert

Mixed Platter For 2

• Chicken Tikka
• Samosa
• Onion Bhaji
• Adraki Lamb Cutlet

Phulkari's Banquet (Pp)

• Sheek Kebab

  Entree

• Choose Any 4 Curries

  Main: (lamb, beef, chicken & vegie)

• Gulab Jamun

  Dessert

Tandoori Breads

• Roti

  Wholemeal bread from our clay oven

• Garlic Roti

  Fresh garlic spread on wholemeal bread

• Tandoori Parantha

  Wholemeal flour with butter, baked in tandoor

• Plain Naan

  Plain flour bread topped with butter

• Garlic Naan

  Fresh garlic spread on naan bread

• Keema Naan

  Naan bread stuffed with minced meat

• Cheese Naan

  Naan bread stuffed with home made cheese

• Cheese & Garlic Naan

  Garlic naan stuffed with cheese

• Peshwari Naan

  Naan stuffed with sultanas and cashew nuts

• Cheese & Spinach Naan

  Stuffed with cheese & spinach layered indian bread (wholemeal) with butter

Biryans

• Vegetable
• Chicken, Lamb Or Beef

Vegetables

• Yellow Dal

  Split peas cooked on slow fire with spices.

• Dal Makhani

  Whole black lentil cooked on slow fire for six hours finished with coriander and ginger

• Chefs Special Dal (Mixed Lentils)
• Dal-E-Phulkari

  Chef's speciality, mixture of dal made home style

• Vegetable Korma

  Seasonal mixed vegetables cooked in a smooth creamy sauce

• Vegetable Curry

  A fine selection of hard vegetables cooked in a curry sauce

• Chana Masala

  Chickpeas cooked with blend of selected spices north indian style, garnished with fresh coriander

• Aloo Matter

  Peas and potatoes cooked in a fresh curry sauce

• Saag Aloo

  Spinach and potatoes cooked in a fresh curry sauce

• Palak Paneer

  Fresh leafy spinach puree with home made cottage cheese

• Paneer Butter Masala

  Indian cottage cheese cooked in our spice blend and special tangy and creamy sauce

• Malai Kofta

  Home made cottage cheese with mashed potato deep fried and cooked with our chefs special sauce

• Punjabi Baingan (Egg Plant)

  Egg plant, potatoes tossed with onion masala sauce and tomatoes, finished with fresh coriander

• Chilli Paneer

  Home made cottage cheese stir fried with onion capsicum and chilli

• Bhindi-Do-Piazza

  Okra stir fry with onions and tangy spices & herbs

• Aloo Gobhi Masala

  A combination of cauliflower & potatoes with exotic masalas.

• Paneer Lababdar

  Cottage cheese cubes cooked in rich gravy of onions and tomatoes

• Aloo Jeera

  Boiled potatoes tossed in simple masala's and plenty of coarsely crushed roasted cumin seeds.

Lamb

• Lamb Korma

  Tender lamb cubes cooked in creamy cashewnut sauce, garnished with nuts

• Lamb Dal Ghosht

  Tender pieces of boneless lamb cooked in black lentils & exotic spices

• Lamb Saag

  Lamb cooked in spinach, cream, methi leaves and spices

• Kadahi Lamb

  Pieces of lamb cooked with capsicum, onions, tomatoes and finished with fresh coriander

• Lamb Do Piaza

  Lamb curry cooked with an abundance of onion

• Bhuna Lamb (Medium)

  Hot and spicy lamb cooked with capsicum, onion and tomatoes

• Lamb Madras (Medium)

  Lamb cooked in spicy coconut sauce

• Lamb Vindaloo (Medium)

  Hot and spicy lamb curry

• Lamb Rogan Josh

  Tender pieces of boneless lamb cooked in traditional. Kashmiri spices, saffron & fresh coriander

Goat

• Oh! My Goat

  Goat prepared in special sauce & spices and top with coriander

Chicken

• Butter Chicken

  Chicken pieces cooked in tandoor, spiced in rich tomato and cashewnut sauce.

• Mango Chicken

  Boneless chicken pieces cooked in a creamy mango sauce

• Chicken Korma

  Chicken pieces cooked in a mild creamy cashewnut sauce

• Chicken Saag

  Chicken cooked with spinach, cream, methi leaves

• Chicken Tikka Masala

  Chicken pieces marinated in garlic, ginger and lemon juice overnight and pan fried

• Kadahi Chicken

  Pieces of chicken cooked with capsicum, onion, tomatoes and finished with fresh coriander

• Chicken Do Piaza

  Chicken curry cooked with an abundance of onion

• Chicken Madras

  Chicken cooked in spicy coconut sauce

• Chilli Chicken (Medium)

  Tender slices of chicken stir fried with onions, capsicum & chilli

• Chettinad Chicken

  An authentic south-indian pepper hot chicken curry tossed with fresh curry leaves

• Chicken Vindaloo (Medium)

  Hot and spicy chicken curry

• Methi Chicken

  Exclusive chicken preparation cooked with fenugreek leaves. Our chef's speciality

Seafood

• Fish Korma

  Tender fish cubes cooked in a mild creamy cashewnut sauce.

• Goa Fish Curry

  Fish fillets cooked in a spicy curry sauce finished with a touch of coconut cream

• Prawn Vindaloo (Medium)

  Prawn cooked in hot and spicy vindaloo sauce. An all time favourite.

• Prawn Malai

  Prawns cooked in a creamy and cashewnut sauce on a low fire

• Kerala Prawn

  A popular south indian dish from kerala cooked with coconut cream flavoured with spices and mustard seeds

Our Selection For Two Or More

• Mixed Vegetable Platter For 2

  Samosa, onion bhaji

• Mixed Platter For 2

  Samosa, onion bhaji, chicken tikka, adraki lamb cutlet.

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