SAI JUNCTION Indian Restaurant

Name: SAI JUNCTION Indian Restaurant
Address: 196A Lyons Rd, Drummoyne NSW 2047, NSW, AU

印度南亚Drummoyne人均 A$20 起Google 4.6 · 118 条评价

196A Lyons Rd, Drummoyne NSW 2047

Indian restaurant

Google 人均 A$20–40（33 人报告）

营业时间

BASMATI RICE$4.00
Plain boiled basmati rice.
HYDERABADI CHICKEN BIRYANI$22.90
Selected royal portions of chicken cooked in herbs and Indian spices with fragrant rice.
VEGETABLE BIRYANI$18.90
Rice cooked with fresh vegetables.
MIXED SEA FOOD BIRYANI$25.90
Mixed Sea food in special biryani masala and sealed with aromatic basmati rice.
LAMB BIRYANI$23.90
Selected royal portions of lamb cooked in herbs and spices with fragrant rice.
PRAWN BIRYANI$23.90
King prawn tossed in special biryani masala and sealed with aromatic basmati rice.

PAPPADAMS$3.50
Spiced lentil dough rolled into thin flatbread and roasted in the Tandoor
SWEET MANGO CHUTNEY$3.50
A chutney made of mango Sugar Onion Garlic Ginger root and Special spices.
MINT CHUTNEY$3.50
RAITA$3.50
TAMARIND SAUCE$3.50
MIXED PICKLE$3.50
A side serve of spiced pickles.
SIDE DISH PLATTER$11.50

MANGO KULFI$5.90
Indian ice cream flavoured with Rose water Cardamom and Mango
PISTACHIO KULFI$5.90
Indian ice cream flavoured with Rose water Cardamom and pistachio.
RAS MALAI$6.90
Creamy milk dessert cakes enriched with Pistachios.
GULAB JAMUN$6.90
Spongy milky ball soaked in rose scented syrup

VEGETABLE SAMOSA (2 PCS)$10.90
Indian shortcrust pastry stuffed with potatoes sautéed green peas.
ONION BHAJI (4 PCS)$10.90
Flavour some onion fritters folded with gram flour carom seeds green herbs.
PANEER SIZZLER$15.90
Cubes of home-made cottage cheese marinated in special sauce served on a sizzling hot
CHICKEN TIKKA (4 PCS)$16.90
Boneless Thigh fillets marinated in yoghurt and spices slow roasted in Tandoor oven salad
LAMB SHEEKH KEBAB (4 PCS)$17.90
Spiced lamb mince kebabs salad and mint yoghurt
LAMB CUTLET (3 PCS)$22.90
Fresh lean lamb cutlets marinated in exotic spices.
TANDOORI CHICKEN HALF$15.90
Chicken on the bone marinated in yoghurt and traditional special spices cooked in the tandoor and served with mint sauce
GARLIC PRAWN$19.90
king prawns marinated with whole spices herbs garlic yoghurt and served with mint chutney
SAI SPECIAL PLATTER FOR 2$23.90
Vegetable samosa Seekh kebab chicken tikka

MIXED SEA FOOD MASALA$24.90
Mix of prawn fish calamari and scallop cooked with onions tomato capsicum and cubes tomatoes
LAMB SHANKS MAZEDAR$20.90
North Indian delight- shanks of lamb simmered overnight in ground spices Pan finished in tomato and onion gravy.
LAMB CHOP MASALA$24.90
A thick North Indian kashmiri curry cooked in lightly spiced tomato based ragani sauce.
SALMON MADRAS$24.90
An authentic South Indian Style curry cooked with selected spices and touch of coconut cream.
TAWA GOAT$23.90
Spicy grilled goat pieces cooked with yoghurt ginger green chilli and special spices
GOAT CURRY$23.90
North Indian style slow cooked goat with milled chilies tomato mace and garam masala garnished with fresh coriander

BUTTER CHICKEN$21.90
Marinated Chicken fillets cooked in Tandoor and served in a creamy tomato sauce finished with fenugreek leaves.
CHICKEN TIKKA MASALA$21.90
Smokey chicken tikka pieces topped with fresh onions capscicum and tomatoes finished with lemon juice and corriander.
CHICKEN KORMA$21.90
CHICKEN MADRAS$21.90
A spicy (or mild) curry tempered with mustard seeds curry leaves and coconut originating from the southern Indian city of madras
CHICKEN SPINACH$21.90
Authentic north India style Chicken blended to perfection with fresh green spices with puree of green leafy spinach
MANGO CHICKEN$21.90
A mild dish of chicken cooked in a fragrant yoghurt and mango sauce finished with coconut mink
CHICKEN DHANSAAG$21.90
Marinated Chicken fillets cooked in Tandoor and served in a creamy tomato sauce finished with fenugreek leaves
CHICKEN VINADALO$21.90
Marinated Chicken fillets cooked in Tandoor and served in a creamy tomato sauce finished with fenugreek leaves

LAMB ROGAN JOSH$22.90
Yogurt marinated soft lamb cooked in tomato-based curry sauce.
LAMB MASALA$22.90
A thick curry sauce prepared with fresh herbs and special spices tomatoes onions and capsicum.
LAMB MADRAS$22.90
A spicy (or mild) curry tempered with mustard seeds curry leaves and coconut originating from the southern Indian city of madras
LAMB SPINACH$22.90
Authentic north India style Lamb blended to perfection with fresh green spices with puree of green leafy spinach
LAMB KORMA$22.90
Lamb pieces marinated in sour cream and yogurt cooked in a creamy sauce.
LAMB VINDALOO$22.90
A Portuguese-inspired lamb dish. Cooked traditionally with Indian spices pepper- the meat is rested in salt vinegar and garlic.

GOAN FISH CURRY$24.90
Fish cooked in traditional Goan style with coconut and exotic spices.
BENGALI FISH MASALA$24.90
Line caught NZ Ling fish with a sauce of fresh tomatoes garlic coriander and finished with garam masala
PRAWN MANDRAS$24.90
Tiger prawns lightly sauteed and finished with a creamy coconut reduction spiced with carom seeds served hot med or mild
BUTTER PRAWN$24.90
Mild marinated King Prawns fillets cooked in a clay oven then prepared with creamy tomato and cashew nut sauce

METHI MATAR MUSHROOM$18.90
Mashroom Green peas and Fenugreek cooked in Onions Tomato and Garlic sauce.
MIXED VEGI CURRY$18.90
Fresh seasonal vegetables cooked with curry sauce.
PALAK PANEER$18.90
A spinach and cottage cheese curry in a cumin scented sauce finished with cream
ALU BAINGAN$18.90
Potatoes and eggplant perfect combination cooked with selected herbs and spices in onion sauce
ALU GOBI$18.90
Fresh cauliflower florets and potatoes tempered with onion cumin tomato green chili peas and spices
SAHI PANEER$18.90
Native to the Indian subcontinent cottage cheese consisting of a thick gravy of cream tomatoes and Indian spices.
YELLOW DAL$18.90
Lentils cooked on a slow fire. mashed with butter and green coriander.
VEG KORMA$18.90
A bowl full of highly flavoured creamy textured with seasonal vegetable curry known throughout India
CHANNA MASALA$18.90
Chickpea clove black cardamom onion caraway seed.