The Mad Grill House
5 Celebration Dr, Bella Vista NSW 2153
Modern Indian restaurant · Bar & grill
营业时间
暂停营业
菜单
Breads
- Cheese Naan$6.50
- Cheese And Garlic Naan$7.00
- Plain Naan$5.20
Baked leavened flatbread.
- Garlic Naan$6.00
- Tandoori Roti$4.50
Baked whole meal bread.
- Butter Naan$5.70
- Rumali Roti$7.90
A thin flat bread cooked on the convex side of tawa.
Non Vegetarian Curries
- Prawns Malabar$32.00
Spicy. Spicy dish with prawns, curry leaves, coconut milk, curry powder and spices.
- Chicken Tikka Tawa Masala$27.00
Chicken tikka tossed with onion and peppers in fresh tomato onion sauce with crushed coriander seeds.
- Chicken Curry$27.00
Boneless chicken cooked in spices.
- Rara$30.00
Spicy. Semi dry preparation of lamb or goat infused with mince flavoured Indian spices.
- Goat Curry$28.00
Preparation of goat meat cooked in slow flame with limited spices.
- Hara Saag$27.00
Spinach and fenugreek leaf preparation finished with cream and spices.
- Balti Chicken (On Bone)$32.00
Chicken with delicious blend of spices ,tomatoes, chilies, garlic ,onions and pepper.
- Butter Chicken$25.00
Oven roasted chicken chunks simmered in silky tomato and butter sauce.
- Prawns Masala$32.00
Prawns mixed with spices, herbs and tomatoes.
- Korma$27.00
Mild spiced meal cooked in yoghurt cream and nuts.
- Vindaloo$27.00
Spicy. Spicy preparation of choice of chicken or lamb cooked in a sauce.
- Desi Style Butter Chicken$28.00
Boneless. Oven roasted chicken cooked with spicy onion and tomato sauce finished with cream.
- Rogan Josh$28.00
Kashmiri style lamb curry infused with fennel and dry ginger powder.
- Goan Fish Curry$31.00
A fish curry, prepared with red chillies and tamarind.
Vegetarian Curries
- Vegetable Jalfrezi$24.00
Vegetarian. Mixed vegetables cooked in a creamy gravy of yoghurt and cashew nuts paste and sautéed with onions and tomatoes.
- Palak Mushroom$24.00
Vegetarian. Garlic and onion tempered spinach paste tossed with mushroom finished with cream.
- Methi Matar Malai$24.00
Vegetarian. Melange of fenugreek leaves and green peas in cashew and cream based sauce.
- Palak Potato (Aloo)$23.00
Vegetarian. Garlic and onion tempered spinach paste tossed with potato finished with cream.
- Paneer Butter Masala$24.00
Vegetarian. Cottage cheese sautéed with onion and capsicum finished with ground pounded spices.
- Eggplant Masala$24.00
Vegetarian. Indian dish mixed with eggplant, chopped tomatoes, spices and herbs.
- Dal Makhani$22.00
Vegetarian. Overnight cooked, black lentil finished with cream and butter.
- Lahsuni Daal Tadka$22.00
Vegetarian. Mixed lentils and tempered with onion, tomato and spices, cumin & garlic.
- Palak Paneer$24.00
Vegetarian. Garlic and onion tempered spinach paste tossed with cottage cheese finished with cream.
- Aloo Gobhi$24.00
Vegetarian. Mélange of potato and cauliflower tossed with onion tomato sauce.
- Kadai Paneer$24.00
Vegetarian. Cottage cheese sautéed with onion and capsicum finished with ground spices.
Seafood
- Chilli Garlic Prawn$26.00
Spicy. Pan tossed tiger prawns infused with crushed chillies and garlic.
- Amritsari Fish$24.00
Six pieces. Ponded spiced deep fried fish fillet coated with a thin layer of gram flour.
Beverages
- Ginger Beer$6.00
- Coke Can$4.00
- Coke No Sugar Can$4.00
- Sprite Can$4.00
- Fanta Can$4.00
Chicken and Meat Gourmet Pizza
- Pepperoni$28.00
Tomato herb sauce, pepperoni slices and mozzarella cheese.
- Garlic Prawn Pizza$31.00
Tomato basil base, garlic, spinach leaves, garlic prawns topped with mozzarella cheese and oregano.
- Peri Peri Chicken Pizza$30.00
Tomato and herb base sautéed vegetable (mix of onions, mushroom and capsicum tossed in spices) marinated chicken topped with peri peri sauce.
- The Hot Bandit Pizza$30.00
BBQ base, Spanish onion, chicken, chorizo, jalapeños, capsicum, parsley and mozzarella with chipotle aioli.
- Butter Chicken Pizza$30.00
The mad grill butter chicken sauce base, sautéed vegetables (mix of onions, mushroom and capsicum tossed in spices), marinated chicken, mozzarella cheese and shallots.
- Porto Vs Casablanca Pizza$30.00
Tomato chermoula base, Portuguese chicken, Spanish onion, capsicum, shallots and mozzarella with garlic aioli.
- Lamb Kebab Pizza$31.00
Tomato and herb base sautéed vegetables (mix of onions, mushroom and capsicum tossed in spices) lamb seekh kebab and mozzarella cheese. Served with mint yoghurt.
- BBQ Chicken Pizza$30.00
BBQ base, Spanish onion, mushroom, chicken and mozzarella.
- Hawaiian$30.00
Tomato herb sauce, smoked ham, pineapple & mozzarella cheese.
- Chickado Pizza$30.00
Pesto tomato base, chicken, prosciutto, avocado, sundried tomato and mozzarella.
- Pesto Chicken$32.00
Tomato herb sauce base garlic, chicken, fire roasted capsicum, caramelized onions and mozzarella cheese topped with pesto basil sauce.
- The Mad House Chef Special Pizza$31.00
Base, Spanish onion, eggplant, lamb, feta, parsley, red sumac, Buffalo mozzarella and mozzarella.
- BBQ Meat Craver Pizza$30.00
BBQ base, chorizo, ham, pepperoni, chicken, mozzarella and cracked pepper.
Veggie Gourmet Pizza
- Napoli Pizza$28.00
Tomato base, olives, tomato, sundried tomato, oregano, basil, chilli flakes and mozzarella.
- Mushroom Pizza$30.00
Tomato base, mushroom, spinach, caramelised onion, feta, Parmesan, truffle oil and mozzarella.
- The Mad Spicy Pine Veg$30.00
Chili & tomato herb base, spinach onion, sundried tomato, mushrooms, pineapple, jalapeño, chili flakes and bocconcini topped with mozzarella, fire-roasted capsicum and spring onions.
- Original Veggie Pizza$28.00
Tomato base, mushroom, Spanish onion, tomato, spinach, pumpkin, olives and mozzarella.
- The Mad House Chilli Paneer Special Pizza$32.00
Tomato and herb base sautéed vegetable (mix of onions, mushroom and capsicum tossed in spices) and paneer with chillies and mozzarella cheese and topped with mint sauce and coriander.
- Zaatar Pizza$24.00
Pizza made with tomato and herb base zaatar seasoning with mozzarella cheese and olive oil.
- Cheese Pizza$24.00
Tomato and herb base topped with mozzarella cheese.
Vegetarian Starter
- Tandoori Mushroom$21.00
Vegetarian. Marinated mushrooms with garlic, ginger, yoghurt and spices cooked in tandoor.
- Paneer Ke Sholay (Paneer Tikka)$24.00
Vegetarian. Clay oven roasted creamy collage cheese chunks marinated with cream hung curd and mild spices.
- Achari Soya Chaap$24.00
Vegetarian. Clay oven roasted creamy soya chunks marinated with cream, curd and Chef's Special spices and pickle paste.
- Malai Soya Chaap$23.00
Vegetarian. Clay oven roasted creamy soya chunks marinated with cream hung curd and mild spices.
- Veg Manchurian$20.00
Vegetarian. Deep fried vegetables dumpling tossed with manchurian sauce.
- Chilli Paneer$22.00
Vegetarian. Deep fried cottage cheese chunks tossed with pepper and onions in tangy sauce.
- Tandoori Veg Platter Small$99.95
Vegetarian. Mix veg kebabs (mushroom , bhutte de kebab, soya kebab, paneer tikka) served with salad, rumali & dipping sauce.
- Tandoori Veg Platter Large$185.95
Vegetarian. Mix veg kebabs(mushroom , bhutte de kebab, soya kebab, paneer tikka) served with salad,rumali & dipping sauce.
- Bhutte De Kebab$20.00
Vegetarian. Crumb fried corn fritters, infused with spices and coconut milk.
Salads and More
- Green Salad$11.00
- Papadums$6.00
- Onion Lachha Salad$6.00
Rice and Biryani
- Hyderabadi Murgh Biryani$28.00
Basmati rice cooked with pieces of chicken flavoured with saffron and cardamom. Served with mirchi ka Salan or raita.
- Vegetable Biryani$27.00
Vegetarian. Aromatic basmati rice and mélange of vegetables cooked in sealed pot with flavored broth.
- Steam Basmati Rice$7.00
Long grain basmati rice.
- Jeera Rice$8.00
Long grain basmati rice tempered with cumin seeds.
- Biryani Rice$12.00
Sealed pot flavoured spiced rice. Served with mirchi ka Salan or raita.
- Lamb Biryani$29.00
Basmati rice and lamb cooked in sealed pol with spices and mint. Served with mirchi ka Salan or raita.
- Gosht Biryani$29.00
Basmati rice and goat cooked in a sealed pot with spices. Served with mirchi ka Salan or raita.
Non Vegetarian Starter
- Dakshini Murgh Tikka$23.00
Spicy. Four pieces. South Indian marinated tender chicken chunks with yoghurt and curry leaves.
- Malai Tikka$23.00
Four pieces. Garlic and creamy marinated mild spiced chicken chunks cooked in clay oven.
- Bhuna Sizzler$38.00
Goat or lamb cooked in slow flame with chosen spices. Served in sizzler.
- Seekh Kebab$26.00
Four pieces. Minced lamb and cheese skewer marinated with spices and coated with peppers.
- Spiced Lamb Chops (3 Pieces)$28.00
Char grilled lamb cutlet marinated with Chef's Special spices.
- Chargrilled Chicken$20.00
Tandoori. Oven roasted whole spring chicken marinated with hung curd and spices.
- Tandoori Non Veg Platter Large$199.95
Mix non-veg kebabs(lamb seekh kebab, Malai tikka, amritsari fish, charcoal tandoori chicken (half)) served with salad, rumali & dipping sauce.
- Chicken Manchurian$21.00
Deep fried chicken chunks tossed with Manchurian sauce.
- Tandoori Non Veg Platter Small$109.95
Mix non-veg kebabs (lamb seekh kebab, Malai tikka, amritsari fish, charcoal tandoori chicken (half)) served with salad, rumali & dipping sauce.
- Chilli Chicken$21.00
Deep fried battered chicken tossed with pepper and onions in tangy sauce.